Search Result "global food security"


Review Article

The Challenges of Climate Change and Food Security in the United Arab Emirates (UAE): From Deep Understanding to Quick Actions

Journal: Current Nutrition & Food Science
Volume: 15 Issue: 5 Year: 2019 Page: 422-429
Author(s): Rahaf M. Ajaj,Suzan M. Shahin,Mohammed A. Salem

Research Article open access plus

Food Security, Institutional Framework and Technology: Examining the Nexus in Nigeria Using ARDL Approach

Journal: Current Nutrition & Food Science
Volume: 14 Issue: 2 Year: 2018 Page: 154-163
Author(s): Romanus Osabohien,Evans Osabuohien,Ese Urhie

Biotechnology and its Impact on Food Security and Safety

Journal: Current Nutrition & Food Science
Volume: 10 Issue: 2 Year: 2014 Page: 94-99
Author(s): Mohammad B.H. Najafi, Byong H. Lee

The Role of Food Biotechnology Industry in Food Security upon Climate Change, and Future Perspective - A Case Study in Vietnam

Ebook: Opportunities for Biotechnology Research and Entrepreneurship
Volume: 1 Year: 2024
Author(s):
Doi: 10.2174/9789815196115124010006

The Economics of Biofuels, Food, and the Environment

Ebook: The Economics of Alternative Energy Sources and Globalization
Volume: 1 Year: 2011
Author(s): David Zilberman,Deepak Rajagopal,Steven Sexton,Gal Hochman,Teresa Serra
Doi: 10.2174/978160805233211101010024

Research Article

Can Edible Insects Complement Conventional Livestock? The Desirability of Insect Nutrition for Food Security of a World Heritage Site and Biosphere Reserve

Journal: Current Nutrition & Food Science
Volume: 17 Issue: 7 Year: 2021 Page: 699-707
Author(s): Arup K. Hazarika,Unmilan Kalita,Subhash Khanna

On the Contribution of Industrial Economics to Development Economics: The Example of Food Safety and Food Security Issues in Developing Countries

Ebook: Firms` Strategic Decisions: Theoretical and Empirical Findings
Volume: 3 Year: 2018
Author(s): Abdelhakim Hammoudi
Doi: 10.2174/9781681086255118030016

Soils for Sustaining Global Food Production

Ebook: Mechanisms of Landscape Rehabilitation and Sustainability
Volume: 1 Year: 2011
Author(s): Narcin Palavan-Unsal,Valentin Kefeli,Winfried Blum
Doi: 10.2174/978160805168711101010091

Factors Affecting the Adoption of Emerging Technologies to Reduce Food Waste by SMEs in the Food Industry

Ebook: Business Models and Innovative Technologies for SMEs
Volume: 1 Year: 2023
Author(s):
Doi: 10.2174/9789815196719123010009

Sustainability of Agriculture and Global Food Supply Using Advanced Molecular Tools and Integrated Multi-omics and Gene Functions

Ebook: Molecular and Physiological Insights into Plant Stress Tolerance and Applications in Agriculture- Part 2
Volume: 1 Year: 2024
Author(s):
Doi: 10.2174/9789815179699124010014

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