Search Result "Raw milk"


Research Article

Analysis of Microbial and Physicochemical Properties of Raw andPasteurized Milk at Some Selected Areas of Tangail District, Bangladesh

Journal: Current Nutrition & Food Science
Volume: 20 Issue: 1 Year: 2024 Page: 110-117
Author(s): Md. Younus Mia,Md. Firoz Ali

Research Article

Elemental Distribution and Fatty Acid Profile of Raw Goat Milk: Effect of Dietary Olive Pellets on Milk Nutritional Value

Journal: Current Nutrition & Food Science
Volume: 14 Issue: 3 Year: 2018 Page: 256-263
Author(s): Feyzullah Tokay,Sema Bagdat

Research Article

Evaluation of Fatty Acid Composition of Raw Milk of Iranian One Humped Camel

Journal: Current Nutrition & Food Science
Volume: 12 Issue: 3 Year: 2016 Page: 230-233
Author(s): Somayeh Ranjbar Shamsi, Zahra Piravivanak, Maryam Moslehishad, Zohreh Pooretedal

Cow’s Milk Allergenicity

Journal: Endocrine, Metabolic & Immune Disorders - Drug Targets
Volume: 14 Issue: 1 Year: 2014 Page: 16-26
Author(s): Sophia Tsabouri,Kostas Douros,Kostas N. Priftis

Research Article

An Easy Efficient Method of Veterinary Drug Residue Analysis in Raw Milk by RP-HPLC-UV with Application to Raw Milk

Journal: Current Pharmaceutical Analysis
Volume: 16 Issue: 7 Year: 2020 Page: 942-949
Author(s): Lekweiri Haiba Legrae,Mohamed Fadel Deida,Bah Mohamed Lemine Abdellahi,Mohamed Brahim Elkory,Ibrahima Ndiaye,Jalloul Bouajila

Research Article

Screening of Salmonella enterica Serovars, Typhi, Typhimurium, and Enteritidis in Raw Milk and Dairy Products in South-Khorasan, Iran: Conventional versus Molecular Method

Journal: Current Nutrition & Food Science
Volume: 16 Issue: 5 Year: 2020 Page: 763-767
Author(s): Tayebeh Zeinali,Kobra Naseri,Nasrin Zandi,Matin Khosravi

Handling Practices and Safety of Street-Vended Milk in and Around Addis Ababa City

Journal: Current Nutrition & Food Science
Volume: 10 Issue: 2 Year: 2014 Page: 156-162
Author(s): Debebe Worku, Eyassu Seifu, Geremew Bultosa

Research Article

The Effect of HTST and Holder Pasteurization on Bacterial Agglutination by Breast Milk

Journal: Current Nutrition & Food Science
Volume: 13 Issue: 1 Year: 2017 Page: 29-36
Author(s): Emily Foltz,Daniel Liu,Becky Li,Mary Lou Everett,Vivek Fellner,William Parker

Buffalo Milk Characteristics and By-Products

Ebook: The Buffalo (Bubalus bubalis) - Production and Research
Volume: 1 Year: 2017
Author(s): Marco A. Zava,Marina Sansinena
Doi: 10.2174/9781681084176117010013

Research Article

Microbial Quality, Antimicrobial Drug Resistance and Multidrug Resistance Pattern of Staphylococcus aureus from Milk and Milk Products in Nanded Region, India

Journal: Current Biotechnology
Volume: 7 Issue: 5 Year: 2018 Page: 387-391
Author(s): Nilesh A. Sonune

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