Search Result "STAPLE"


Review Article

The Hydrocarbon Staple & Beyond: Recent Advances Towards Stapled Peptide Therapeutics that Target Protein-Protein Interactions

Journal: Current Topics in Medicinal Chemistry
Volume: 18 Issue: 7 Year: 2018 Page: 611-624
Author(s): Robert A. Hillman,Jonathan W. Nadraws,Michael A. Bertucci

Review Article

Stapled Surgery for Hemorrhoidal Prolapse: From the Beginning to Modern Times

Journal: Reviews on Recent Clinical Trials
Volume: 16 Issue: 1 Year: 2021 Page: 39-53
Author(s): Alessandro Sturiale,Bernardina Fabiani,Claudia Menconi,Danilo Cafaro,Felipe Celedon Porzio,Gabriele Naldini

Review Article

A Review of Stapled Peptides and Small Molecules to Inhibit Protein–Protein Interactions in Cancer

Journal: Current Medicinal Chemistry
Volume: 23 Issue: 27 Year: 2016 Page: 3025-3043
Author(s): Vidhya V. Iyer

Peptides-Staple Method Development and Its Application in Cancer Therapy

Journal: Current Medicinal Chemistry
Volume: 21 Issue: 21 Year: 2014 Page: 2438-2452
Author(s): Q.Z. Zhang,Y. Tian,Y.Z. Lao,Z.-G. Li

Recent Developments of New DNA Origami Nanostructures for Drug Delivery

Journal: Current Pharmaceutical Design
Volume: 21 Issue: 22 Year: 2015 Page: 3181-3190
Author(s): Juan Yan,Chongya Hu,Xunwei Liu,Jian Zhong,Gang Sun,Dannong He

Review Article

Recent Advances in Cancer Drug Development: Targeting Induced Myeloid Cell Leukemia-1 (Mcl-1) Differentiation Protein

Journal: Current Medicinal Chemistry
Volume: 24 Issue: 40 Year: 2017 Page: 4488-4514
Author(s): Mohammad Abid,Yogesh A. Sonawane,Jacob I. Contreras,Sandeep Rana,Amarnath Natarajan

open access plus

Exploring Genetic Diversity in Plants Using High-Throughput Sequencing Techniques

Journal: Current Genomics
Volume: 17 Issue: 4 Year: 2016 Page: 358-367
Author(s): Yoshihiko Onda,Keiichi Mochida

Soy Isoflavones and Cardiovascular Disease Epidemiological, Clinical and -Omics Perspectives

Journal: Current Pharmaceutical Biotechnology
Volume: 13 Issue: 5 Year: 2012 Page: 624-631
Author(s): A. Gil-Izquierdo, J. L. Penalvo, J. I. Gil, S. Medina, M. N. Horcajada, S. Lafay, M. Silberberg, R. Llorach, P. Zafrilla,P. Garcia-Mora, F. Ferreres

Review Article

An Insight into the Functional Benefit of Phenolic Acids from WholeGrains: An Update

Journal: Current Nutrition & Food Science
Volume: 19 Issue: 9 Year: 2023 Page: 906-921
Author(s):

Use of Iron as a Fortificant in Whole-Wheat Flour and Leavened Flat Bread in Developing Countries

Journal: Current Nutrition & Food Science
Volume: 2 Issue: 4 Year: 2006 Page: 409-413
Author(s): Faqir Muhammad Anjum, Adnan Zulfiqar, Ali Asghar, Shahzad Hussain

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