Search Result "Bridged bis(phenol)"


Highly Efficient Synthesis of Tetra Benzo Spiro bis-Crown Ether

Journal: Letters in Organic Chemistry
Volume: 12 Issue: 2 Year: 2015 Page: 85-90
Author(s): Fatemeh Moradgholi,Hooshang Vahedi,Jalil Lari

Cross Bridging Proteins in Nature and their Utilization in Bio- and Nanotechnology

Journal: Current Protein & Peptide Science
Volume: 5 Issue: 1 Year: 2004 Page: 33-49
Author(s): Ilan Levy, Oded Shoseyov

Review Article

A Review on Phenolic Resin and its Composites

Journal: Current Analytical Chemistry
Volume: 14 Issue: 3 Year: 2018 Page: 185-197
Author(s): Mohd Asim,Naheed Saba,Mohammad Jawaid,Mohammad Nasir,Mohammed Pervaiz,Othman Y. Alothman

Analogues of Trypsin Inhibitor SFTI-1 with Disulfide Bridge Substituted by Various Length of Carbonyl Bridges

Journal: Protein & Peptide Letters
Volume: 17 Issue: 1 Year: 2010 Page: 1223-1227
Author(s): Anna Legowska, Elzbieta Bulak, Anna Jaskiewicz, Izabella Maluch, Michal Sieracki, Magdalena Wysocka, Adam Lesner, Krzysztof Rolka

Diversity-Oriented Synthesis of Functionalized Phenols by Regioselective [3+3] Cyclocondensations of 1,3-Bis(silyloxy)-1,3-butadienes with 3-Alkoxy-2-en-1-ones and Related Substrates

Journal: Current Organic Chemistry
Volume: 16 Issue: 5 Year: 2012 Page: 557-565
Author(s): Gnuni Karapetyan, Tuan T. Dang, Muhammad Sher, Tariel V. Ghochikyan, Ashot Saghyan, Peter Langer

One-Pot Three-Component Solvent-Free Syntheses of n-Alkyl-Bridged N,N,N,N-tetra(2-hydroxybenzyl)diamines and N,N-bis(2-hydroxybenzyl) amines

Journal: Letters in Organic Chemistry
Volume: 7 Issue: 4 Year: 2010 Page: 298-305
Author(s): Antti Riisio, Oula Wichmann, Reijo Sillanpaa

Phenols and Polyphenols as Carbonic Anhydrase Inhibitors

Ebook: Flavonoids and Phenolics
Volume: 1 Year: 2022
Author(s): Claudiu T. Supuran
Doi: 10.2174/9789815079098122010014

Synthesis and Biological Evaluation of Bridged Analogues of the Platelet Aggregation Inhibitor Trifenagrel

Journal: Letters in Drug Design & Discovery
Volume: 6 Issue: 7 Year: 2009 Page: 478-486
Author(s): Magdalena Slusarczyk, Wim M. De Borggraeve, Georges Hoornaert, Koen Robeyns, Luc Van Meervelt, Tongfei Wu, Frederik Deroose, Joannes T.M. Linders

Effects of Pre- and Post-Harvest, Technological and Cooking Treatments on Phenolic Compounds of the Most Important Cultivated Vegetables of the Genus Allium

Ebook: Phytochemicals in Vegetables: A Valuable Source of Bioactive Compounds
Volume: 1 Year: 2018
Author(s): Rosa Perez-Gregorio,Ana Sofia Rodrigues,Jesus Simal-Gandara
Doi: 10.2174/9781681087399118010005

General Review Article

Natural Phenolic Compounds with Antithrombotic and AntiplateletEffects: A Drug-likeness Approach

Journal: Current Medicinal Chemistry
Volume: 31 Issue: 26 Year: 2024 Page: 4138-4159
Author(s): Diégina Araújo Fernandes,Ayala Nara Pereira Gomes,Camila Macaubas da Silva,Isabelly Soares de Medeiros Henriques,Renata Priscila Barros de Menezes,Marcus Tullius Scotti,Yanna Carolina Ferreira Teles

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