Search Result "packaging material"


Mini-Review Article

Packaging Materials Design And Developing Trend

Journal: Current Materials Science
Volume: 17 Issue: 4 Year: 2024 Page: 280-288
Author(s):

Polymer Composites as Packaging Materials

Ebook: Industrial Applications of Polymer Composites
Volume: 1 Year: 2023
Author(s):
Doi: 10.2174/9789815124811123010005

Review Article

Structures and Materials of System-in-Package: A Review

Journal: Recent Patents on Mechanical Engineering
Volume: 14 Issue: 1 Year: 2021 Page: 28-41
Author(s): Wenchao Tian,Chuqiao Wang,Zhanghan Zhao,Hao Cui

Mini-Review Article

Modernization of Food Packaging Materials with Nanotechnology-A MiniReview

Journal: Recent Advances in Food, Nutrition & Agriculture
Volume: 14 Issue: 2 Year: 2023 Page: 72-83
Author(s):

Mini-Review Article

Characteristics of Different Plastic Materials, Properties and their Role in Food Packaging

Journal: Current Nutrition & Food Science
Volume: 17 Issue: 9 Year: 2021 Page: 944-954
Author(s): Vinayak Fasake,Pramod S. Shelake,Ayushi Srivastava,Kavya Dashora

General Review Article

Overview of Nanocellulose in Food Packaging

Journal: Recent Patents on Food, Nutrition & Agriculture
Volume: 11 Issue: 2 Year: 2020 Page: 154-167
Author(s): Erika Souza,Leda Gottschalk,Otniel Freitas-Silva

Review Article

Recent Advances in Food Packaging with a Focus on Nanotechnology

Journal: Recent Patents on Engineering
Volume: 11 Issue: 3 Year: 2017 Page: 174-187
Author(s): Luisa Angiolillo,Sara Spinelli,Amalia Conte,Matteo Alessandro Del Nobile

Review Article

A Comprehensive Review on Antimicrobial Packaging and its Use in Food Packaging

Journal: Current Nutrition & Food Science
Volume: 14 Issue: 4 Year: 2018 Page: 305-312
Author(s): S.A. Sofi,Jagmohan Singh,Shafiya Rafiq,Umaymah Ashraf,B.N. Dar,Gulzar Ahmad Nayik

Seaweed in Food Industries: Raw Materials, Processing, Formulations, Packaging

Ebook: Algal Functional Foods and Nutraceuticals: Benefits, Opportunities, and Challenges
Volume: 1 Year: 2022
Author(s):
Doi: 10.2174/97898150518721220100200

Research Article open access plus

Characterization Study of Tomato Sauces Stored in Different Packaging Materials

Journal: Current Analytical Chemistry
Volume: 13 Issue: 3 Year: 2017 Page: 187-201
Author(s): Emilio Marengo,Eleonora Mazzucco,Elisa Robotti,Fabio Gosetti,Marcello Manfredi,Giorgio Calabrese

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