Search Result "interfacial tension reduction"
Drag Reduction with Surfactants and Polymeric Additives in Multiphase Flow
Ebook: Advances in Multiphase Flow and Heat Transfer
Volume: 4 Year: 2012
Author(s): Lixin Cheng,Lei Liu,Dieter Mewes
Doi: 10.2174/978160805229511204010149
Pendant Droplets - Microfluidic Approach
Ebook: Laser Optofluidics in Fighting Multiple Drug Resistance
Volume: 1 Year: 2017
Author(s): Viorel Nastasa,Angela Staicu,Mihail Lucian Pascu
Doi: 10.2174/9781681084985117010004
Effect of Enzymatic Hydrolysis on the Interfacial and Surface Properties of Cuttlefish (Sepia officinalis) Muscle Proteins
Journal: The Natural Products Journal
Volume: 3 Issue: 2 Year: 2013 Page: 115-124
Author(s): Rafik Balti, Ali Bougatef, Pascal Dhulster, Moncef Nasri, Naima Nedjar-Arroume
Thermally Mediated Droplet Formation at a Microfluidic T-Junction
Journal: Micro and Nanosystems
Volume: 3 Issue: 1 Year: 2011 Page: 65-75
Author(s): Peng-Ching Hoa, Yit-Fatt Yap, Nam-Trung Nguyen, John Chee-Kiong Chai
Application of Supercritical Fluid in Nanolithographic Processes
Journal: Recent Patents on Nanotechnology
Volume: 4 Issue: 2 Year: 2010 Page: 78-84
Author(s): Jijie Zhou
Nanoemulsion Encapsulation and In Vitro SLN Models of Delivery for Cytotoxic Methotrexate
Journal: Current Drug Discovery Technologies
Volume: 7 Issue: 2 Year: 2010 Page: 123-136
Author(s): Cormac Concannon, Desmond A. Hennelly, Simon Noott, Dipak K. Sarker
ILs Applied to Enhance Oil Recovery Processes
Ebook: Applications of Ionic Liquids in the Oil Industry: Towards A Sustainable Industry
Volume: 1 Year: 2023
Author(s):
Doi: 10.2174/9789815079579123010010
Nano-surface Functionality of Zinc Ferrite: Ascorbic Acid Nanofluid Applicationin Enhanced Oil Recovery
Journal: Nanoscience & Nanotechnology-Asia
Volume: 12 Issue: 4 Year: 2022 Page: 46-52
Author(s): Beh Hoe Guan,Muhammad Darwisy Hakim,Mohamad Amin Bin Hamid
Production of Rhamnolipid Biosurfactant from Fed Batch Culture by Pseudomonas aeruginosa using Multiple Substrates
Journal: Current Nutrition & Food Science
Volume: 16 Issue: 6 Year: 2020 Page: 928-933
Author(s): Jujjavarapu S. Eswari
Gas-Expanded Liquids Extraction
Ebook: Green Extraction Techniques in Food Analysis
Volume: 3 Year: 2023
Author(s):
Doi: 10.2174/9789815049459123030010