Search Result "hop bitter acids"
Analytical Methods for Quantitation of Prenylated Flavonoids from Hops
Journal: Current Analytical Chemistry
Volume: 9 Issue: 1 Year: 2013 Page: 71-85
Author(s): Dejan Nikolic, Richard B. Van Breemen
Differential Role of Apoptosis and Autophagy Associated with Anticancer Effect of Lupulone (Hop β-Acid) Derivatives on Prostate Cancer Cells
Journal: Anti-Cancer Agents in Medicinal Chemistry
Volume: 14 Issue: 8 Year: 2014 Page: 1169-1178
Author(s): Petros X.E. Mouratidis,Kay W. Colston,Nicoletta Charolidi,Grisha Pirianov
Xanthohumol, a Prenylated Chalcone Derived from Hops, Suppresses Cancer Cell Invasion through Inhibiting the Expression of CXCR4 Chemokine Receptor
Journal: Current Molecular Medicine
Volume: 12 Issue: 2 Year: 2012 Page: 153-162
Author(s): Y. Wang, Y. Chen, J. Wang, J. Chen, B.B. Aggarwal, X. Pang, M. Liu
Bioactive Compounds of the PVPP Brewery Waste Stream and their Pharmacological Effects
Journal: Mini-Reviews in Organic Chemistry
Volume: 17 Issue: 1 Year: 2020 Page: 91-112
Author(s): J. Pérez-ManrÃquez,N. Escalona,J.R. Pérez-Correa
The Roles of Natural Alkaloids and Polyphenols in Lipid Metabolism:Therapeutic Implications and Potential Targets in Metabolic Diseases
Journal: Current Medicinal Chemistry
Volume: 30 Issue: 32 Year: 2023 Page: 3649-3667
Author(s):
Beer: Advances in Processing and Preservation
Journal: Recent Patents on Engineering
Volume: 6 Issue: 2 Year: 2012 Page: 83-95
Author(s): Antonietta Baiano,Amalia Conte,Matteo Alessandro Del Nobile
Yeast As a Potential Candidate for Tannase Production: A Review
Journal: Current Biochemical Engineering (Discontinued)
Volume: 3 Issue: 2 Year: 2016 Page: 82-88
Author(s): Venu Gopal K.S. Chris Cherita,Anu Appaiah K.A.
Food Microbial Cultures
Ebook: Recent Advances in Biotechnology
Volume: 4 Year: 2018
Author(s): Sander Sieuwerts,Gurjot Deepika
Doi: 10.2174/97816810874121180401
A Yeast Extract High in Bioactive Peptides has a Blood-Pressure Lowering Effect in Hypertensive Model
Journal: Current Medicinal Chemistry
Volume: 12 Issue: 2 Year: 2005 Page: 3085-3090
Author(s): Osamu Kanauchi, Kiharu Igarashi, Rie Ogata, Keiichi Mitsuyama, Akira Andoh
Enzymatic Modification of Phospholipids
Ebook: Recent Advances in Biotechnology
Volume: 4 Year: 2018
Author(s): Jasmina Damnjanovic,Yugo Iwasaki
Doi: 10.2174/97816810874121180401