Search Result "food processing technology"
Enzymes- An Existing and Promising Tool of Food Processing Industry
Journal: Recent Patents on Biotechnology
Volume: 10 Issue: 1 Year: 2016 Page: 58-71
Author(s): Lalitagauri Ray, Sunita Pramanik, Debabrata Bera
Nano- and Micro-Technologies Applied to Food Nutritional Ingredients
Journal: Current Drug Delivery
Volume: 18 Issue: 6 Year: 2021 Page: 670-678
Author(s): Sonia Trombino,Federica Curcio,Roberta Cassano
Trends in Annatto Agroindustry: Bixin Processing Technologies and Market
Journal: Recent Patents on Engineering
Volume: 5 Issue: 2 Year: 2011 Page: 94-102
Author(s): C. L.C. Albuquerque, M. A.A. Meireles
Nano Engineering Concepts, Principles and Applications in Food Technology
Ebook: Nanoelectronics Devices: Design, Materials, and Applications Part II
Volume: 1 Year: 2023
Author(s):
Doi: 10.2174/9789815179361123010011
Nanotechnology Trends in Food Processing and Food Packaging
Journal: Nanoscience & Nanotechnology-Asia
Volume: 13 Issue: 1 Year: 2023 Page: 26-40
Author(s):
Ranking the IT Based Technologies to Enhance the Safety and Security of Food Using AHP Approach
Ebook: Frontiers in Information Systems
Volume: 2 Year: 2018
Author(s): Yogesh K. Sharma,Sachin K. Mangla,Pravin P. Patil,Alok K. Yadav,Suresh K. Jakhar,Sunil Luthra
Doi: 10.2174/9781681087139118020010
Factors Affecting the Adoption of Emerging Technologies to Reduce Food Waste by SMEs in the Food Industry
Ebook: Business Models and Innovative Technologies for SMEs
Volume: 1 Year: 2023
Author(s):
Doi: 10.2174/9789815196719123010009
Nanoparticle-Based Technologies for the Detection of Food Antioxidants
Journal: Current Analytical Chemistry
Volume: 8 Issue: 4 Year: 2012 Page: 495-505
Author(s): Alina Vasilescu,Erica Sharpe,Silvana Andreescu
Process Analytical Technology (PAT) and Multivariate Methods for Downstream Processes
Journal: Current Biochemical Engineering (Discontinued)
Volume: 2 Issue: 1 Year: 2015 Page: 4-16
Author(s): N.N. Misra,Carl Sullivan,P.J. Cullen
Advanced Oxidation Processes for the Removal of Food Dyes in Wastewater
Journal: Current Organic Chemistry
Volume: 21 Issue: 12 Year: 2017 Page: 1068-1073
Author(s): Vincenzo Vaiano,Giuseppina Iervolino,Luigi Rizzo,Diana Sannino