Search Result "Fruits andvegetables"


Bioactive Compounds of Tropical Fruits as Health Promoters

Ebook: Natural Bioactive Compounds from Fruits and Vegetables as Health Promoters: Part I
Volume: 1 Year: 2016
Author(s): Iris Feria Romero,Christian Guerra-Araiza,Hermelinda Salgado Ceballos,Juan M. Gallardo,Julia J. Segura-Uribe,Sandra Orozco-Suarez
Doi: 10.2174/9781681082394116010010

Implementation of Fruit Quality Management and Grading System using Image Processing and ARM7 Platform

Ebook: Industry 4.0 Convergence with AI, IoT, Big Data and Cloud Computing: Fundamentals, Challenges and Applications
Volume: 4 Year: 2023
Author(s):
Doi: 10.2174/9789815179187123040011

Bioactive Compounds from Amazonian Fruits and their Antioxidant Properties

Ebook: Natural Bioactive Compounds from Fruits and Vegetables as Health Promoters: Part I
Volume: 1 Year: 2016
Author(s): Renan C. Chiste,Eduarda Fernandes
Doi: 10.2174/9781681082394116010011

Mini-Review Article

Deciphering the Plasticizers for the Development of Polysaccharide basedBiodegradable Edible Coatings

Journal: Current Nutrition & Food Science
Volume: 19 Issue: 6 Year: 2023 Page: 582-589
Author(s): Sudarshan Singh Lakhawat,Pushpender Kumar Sharma

Are Vegetables, Salads, Herbs, Mushrooms, Fruits and Red Wine Residue that Inhibit Bone Resorption in the Rat a Promise of Osteoporosis Prevention?

Journal: Current Nutrition & Food Science
Volume: 2 Issue: 1 Year: 2006 Page: 69-78
Author(s): Roman C. Muhlbauer

Nutritional and Functional Properties of Edible Berries: Implications For Health Claims

Ebook: Natural Bioactive Compounds from Fruits and Vegetables as Health Promoters: Part I
Volume: 1 Year: 2016
Author(s): Amadeo Girones-Vilaplana,Cristina Garcia-Viguera,Diego A. Moreno,Ral Dominguez-Perles
Doi: 10.2174/9781681082394116010009

Review Article

A Review on Plant Flavonoids as Potential Anticancer Agents

Journal: Current Organic Chemistry
Volume: 25 Issue: 6 Year: 2021 Page: 737-747
Author(s): Bhupinder Kapoor,Monica Gulati,Reena Gupta,Sachin Kumar Singh,Mukta Gupta,Arshid Nabi,Pooja A. Chawla

Recent Advances in Determination of Pesticides Residues in Food Commodities of Fruit and Vegetal Origin

Ebook: Recent Advances in Analytical Techniques
Volume: 4 Year: 2020
Author(s): Andreas S. Petsas,Maria C. Vagi
Doi: 10.2174/9789811405112120040006

Ferulic Acid and Alzheimer’s Disease: Promises and Pitfalls

Journal: Mini-Reviews in Medicinal Chemistry
Volume: 15 Issue: 9 Year: 2015 Page: 776-788
Author(s): Seyed Fazel Nabavi,Kasi Pandima Devi,Dicson Sheeja Malar,Antoni Sureda,Maria Daglia,Seyed Mohammad Nabavi

Bioactive Compounds of Apples and Pears as Health Promoters

Ebook: Natural Bioactive Compounds from Fruits and Vegetables as Health Promoters: Part I
Volume: 1 Year: 2016
Author(s): Andrea Catalina Galvis-Sánchez,Ada Rocha
Doi: 10.2174/9781681082394116010006

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