Search Result "Consumer choice theory"


Consumer Preferences for Organic Products in Austria Using Stated Preference Methods

Journal: Current Nutrition & Food Science
Volume: 8 Issue: 2 Year: 2012 Page: 122-125
Author(s): Masaji Sakagami,Rainer Haas

Research Article

Consumer Perception of Sustainability Attributes in Organic and Local Food

Journal: Recent Patents on Food, Nutrition & Agriculture
Volume: 9 Issue: 2 Year: 2018 Page: 87-96
Author(s): Azzurra Annunziata,Angela Mariani

Personalized Medicine in a Consumer Age

Journal: Current Pharmacogenomics and Personalized Medicine
Volume: 9 Issue: 3 Year: 2011 Page: 168-176
Author(s): Oonagh Patricia Corrigan

Consumer Behavior Under Conflicting Information Provided by Interested Parties: Implications for Equilibrium in the Market for Credence Goods

Journal: Recent Patents on Food, Nutrition & Agriculture
Volume: 8 Issue: 1 Year: 2016 Page: 4-8
Author(s): Carlo Russo, Eleonora Tufi

Review Article

Two Sizes May Fit All: Promoting Healthier Choices Through Regulatory Fit in Risk Communications

Journal: Recent Patents on Food, Nutrition & Agriculture
Volume: 9 Issue: 2 Year: 2018 Page: 97-103
Author(s): Adriano da Silva Costa,Rui Gaspar

Literature Review: Theory and Evolution of Corporate Social Responsibility

Ebook: Research on Corporate Environmental Responsibility in China
Volume: 1 Year: 2018
Author(s): Wang Hong
Doi: 10.2174/9781681086477118010004

So Many Choices ... So Little Time... Which should I Choose?

Ebook: People, Preferences & Prices: Sequencing the Economic Genome of the Consumer Mind
Volume: 1 Year: 2011
Author(s): Eugene Galanter,Howard Moskowitz,Matthias Silcher
Doi: 10.2174/978160805249311101010078

Putting RDE on the R&D Map: A Survey of Approaches to Consumer-Driven New Product Development

Ebook: Rule Developing Experimentation: A Systematic Approach to Understand & Engineer the Consumer Mind
Volume: 1 Year: 2012
Author(s): Alex Gofman
Doi: 10.2174/978160805284411201010072

Review Article

Role of Availability on Actual Purchase Behavior of Organic FoodProducts: An Application of Theory of Planned Behavior

Journal: Current Nutrition & Food Science
Volume: 20 Issue: 10 Year: 2024 Page: 1222-1230
Author(s):

Choice of Treatment with Antidepressants: Influencing Factors

Journal: Current Pharmaceutical Design
Volume: 18 Issue: 36 Year: 2012 Page: 5958-5975
Author(s): Hubertus Himmerich,Dominika W. Wranik

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