Journal: Current Biochemical Engineering (Discontinued) Volume: 5 Issue: 1 Year: 2019 Page: 42-49 Author(s): Brenda Yesenia Nolasco Arroyo,Sandy Luz Ovando Chacón,Veymar Guadalupe Tacias-Pascacio,Guillermo Efrén Ovando Chacón,Cristina Ventura Canseco,Rocio Meza Gordillo,Arnulfo Rosales Quintero
Journal: Current Organocatalysis Volume: 11 Issue: 1 Year: 2024 Page: 71-77 Author(s): Kaio Vinicius Lira da Silva Bastos,Adriana Bezerra Souza,Rodolfo Rodrigues Gomes,Leticia Cherpe de Souza,Isabella Pacifico Aquino
Journal: Current Bioactive Compounds Volume: 11 Issue: 1 Year: 2015 Page: 13-22 Author(s): Juergen Wanner,Nurhayat Tabanca,Martin Zehl,Leopold Jirovetz,Erich Schmidt,Andreas Patschka,Abbas Ali,Alden S. Estep,James J. Becnel,Andrew Y. Li,Ikhlas A. Khan
Journal: Current Nutrition & Food Science Volume: 12 Issue: 1 Year: 2016 Page: 50-55 Author(s): Suvarna Jeppu Shreelalitha,Kandikere Ramaiah Sridhar
Journal: Current Bioactive Compounds Volume: 4 Issue: 1 Year: 2008 Page: 33-35 Author(s): E. A. Shaalan, D. V. Canyon
Journal: The Natural Products Journal Volume: 10 Issue: 3 Year: 2020 Page: 226-235 Author(s): Nisha H. Parikh,Charmy Kothari
Journal: Current Nutraceuticals Volume: 5 Issue: 0 Year: 2024 Page: 1-10 Author(s): Salome Amarachi Chime,Chinenye Justy Okoye
Journal: Anti-Infective Agents Volume: 15 Issue: 1 Year: 2017 Page: 33-37 Author(s): Zubida Bilkis,Mohammad Abu Hena Mostofa Jamal,Md. Khasrul Alam,Md. Rezuanul Islam
Journal: Current Pharmaceutical Biotechnology Volume: 21 Issue: 10 Year: 2020 Page: 980-989 Author(s): Sampath Shobana,Sunderam Veena,S.S.M. Sameer,K. Swarnalakshmi,L.A. Vishal
Journal: Current Functional Foods Volume: 3 Issue: 2 Year: 2025 Page: 63-70 Author(s):
Previous Next