Search Result "KLa"

Research Article

Mass Transfer Characteristics of a Fermentation Broth and Ä°nvestigation of Bacillus amyloliquefaciens Growth in a Cocurrent Downflow Contacting Reactor (CDCR)

Journal: Current Physical Chemistry
Volume: 7 Issue: 4 Year: 2017 Page: 293-300
Author(s): Ramazan Orhan,Gulbeyi Dursun

Research Article

Culture Miniaturization of Lipase Production by Yarrowia lipolytica

Journal: Current Biochemical Engineering (Discontinued)
Volume: 5 Issue: 1 Year: 2019 Page: 12-20
Author(s): Ariane Gaspar Santos,Bernardo Dias Ribeiro,Felipe Valle do Nascimento,Maria Alice Zarur Coelho

Review Article

The Emergence of Oxygen Vectors in Overcoming the Challenges of Oxygen Transfer Rate in Aerobic Bioprocesses

Journal: Current Biochemical Engineering
Volume: 5 Issue: 0 Year: 2018 Page: 1-8
Author(s): Ajay Kumar,Umesh Narta,Wamik Azmi

Detection of Knee Osteoarthritis using Artificial Intelligence

Ebook: Osteoporosis, Osteoarthritis and Rheumatoid Arthritis: An Agonizing Skeletal Triad
Volume: 1 Year: 2023
Author(s):
Doi: 10.2174/9789815196085123010005

Review Article

Recent Advances in Apoptosis: THE Role of Hydrazones

Journal: Mini-Reviews in Medicinal Chemistry
Volume: 19 Issue: 17 Year: 2019 Page: 1427-1442
Author(s): Pelin Çıkla-Süzgün,Ş. Güniz Küçükgüzel

Enzymes in Protein Ligation: The Coupling of Peptides, Peptide Nucleic Acids and Proteins by Sortase A

Journal: Mini-Reviews in Organic Chemistry
Volume: 5 Issue: 1 Year: 2008 Page: 47-52
Author(s): S. Pritz

Research Article

Differential Diagnosis of Generalized Cystic Lymphangiomatosis: A LiteratureReview

Journal: Current Medical Imaging
Volume: 20 Issue: 1 Year: 2024 Page: 1-9
Author(s):

Sleep Medicine in Austria

Ebook: The Practice of Sleep Medicine Around The World: Challenges, Knowledge Gaps and Unique Needs
Volume: 1 Year: 2023
Author(s): Michael T. Saletu
Doi: 10.2174/9789815049367123010027

Microwave Photochemistry. Applications in Organic Synthesis

Journal: Mini-Reviews in Organic Chemistry
Volume: 8 Issue: 3 Year: 2011 Page: 282-293
Author(s): Vladimir Cirkva, Stanislav Relich

Traditional Cheeses of the Aegean Region in Turkey

Ebook: Current Developments in Food and Nutrition Research
Volume: 1 Year: 2020
Author(s): Cem Karagözlü,İlyas Erdem Tonguç
Doi: 10.2174/9789811432361120010013

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