摘要
目的:本研究的目的是检查嗅觉功能和阿尔茨海默病 (AD) 的遗传易感性与成人认知能力的关系。 方法:本研究共纳入来自如皋长寿与衰老研究(RuLAS,n=1460,平均年龄78岁)和华中队列(CCC,n=589,平均年龄48岁)的2049名中国成年人。在两个队列中收集了标准的基于访谈的调查、临床信息和血液样本。嗅觉识别方面的嗅觉功能是通过中国气味识别测试的简版来测量的,由18个完整点组成。认知表现是通过中文版的简易精神状态检查来衡量的。从 5 个单核苷酸多态性计算遗传风险评分 (GRS),这些多态性与高加索人的阿尔茨海默病和我们中国人群的认知能力密切相关。 结果:在汇总分析中,嗅觉功能最低四分位数的参与者发生认知障碍的几率显着更高(调整后的优势比 [95% CI] =1.45 [1.00 至 2.09],Ptrend =0.005),并且这种关联在阿尔茨海默病遗传易感性较强的参与者(β系数±SE,GRS较低的参与者为-0.06±0.03,GRS较高的参与者为-0.19±0.05,Pinteraction=0.01)。在 RuLAS (P-trend=0.06) 和 CCC (P-trend<0.001) 中观察到类似的关联。 结论:在这项研究中,嗅觉功能下降与成人认知能力较差有关,尤其是在阿尔茨海默病遗传风险较高的参与者中。需要进一步的研究来评估嗅觉和认知表现之间的因果关系。
关键词: 嗅觉功能、认知能力、阿尔茨海默病、遗传风险、人口研究、衰老。
Current Alzheimer Research
Title:Olfactory Function, Genetic Predisposition, and Cognitive Performance in Chinese Adults
Volume: 18 Issue: 14
关键词: 嗅觉功能、认知能力、阿尔茨海默病、遗传风险、人口研究、衰老。
摘要:
Objective: The objective of this study is to examine the association of olfactory function and genetic predisposition of Alzheimer’s disease (AD) with cognitive performance in adults.
Methods: A total of 2049 Chinese adults from Rugao Longevity and Ageing Study (RuLAS, n=1460, mean age 78 years) and Central China Cohort (CCC, n=589, mean age 48 years) were included in this study. A standard interview-based survey, clinical information, and blood samples were collected in both cohorts. Olfactory function in terms of olfactory identification was measured by the brief version of the Chinese Smell Identification Test consisted of 18 full points. Cognitive performance was measured by the Chinese version of the Mini-mental State Examination. A genetic risk score (GRS) was calculated from 5 single nucleotide polymorphisms, which were robustly related to Alzheimer’s disease in Caucasians and cognitive performance in our Chinese population.
Results: In the pooled analyses, participants at the lowest quartile of olfactory function had significantly higher odds of cognitive impairment (adjusted odds ratio [95% CI] =1.45 [1.00 to 2.09], Ptrend =0.005), and such association was stronger among participants with a stronger genetic predisposition of Alzheimer’s disease (β coefficient±SE, -0.06±0.03 in participants with a lower GRS vs. -0.19±0.05 in those with a higher GRS, respectively, Pinteraction=0.01). Similar associations were observed in RuLAS (P-trend=0.06) and in CCC (P-trend<0.001).
Conclusion: In this study, a decreased olfactory function was associated with worse cognitive performance in adults, especially among participants with a higher genetic risk of Alzheimer’s disease. Further studies are warranted to evaluate the causal relationship between olfaction and cognitive performance.
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Cite this article as:
Olfactory Function, Genetic Predisposition, and Cognitive Performance in Chinese Adults, Current Alzheimer Research 2021; 18 (14) . https://dx.doi.org/10.2174/1567205019666211222151851
DOI https://dx.doi.org/10.2174/1567205019666211222151851 |
Print ISSN 1567-2050 |
Publisher Name Bentham Science Publisher |
Online ISSN 1875-5828 |
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