Abstract
Mitigating the negative impacts of abiotic stress is an important approach,
especially if climate change scenarios are realized. It is important to develop modern
applications to deliver adequate and safe food for human consumption, particularly in
arid and semi-arid regions that suffer from environmental and economic stressors. The
progress made by scientific research in the field of plant tolerance to stress conditions
during the last decade is considerable, but it needs to supply technical support for the
application. The development strategy is based on combining more than one technique
to achieve the integrated management of plants under different abiotic stresses, as will
be described in this chapter.
About this chapter
Cite this chapter as:
Nesreen H. Abou-Baker ;Living with Abiotic Stress from a Plant Nutrition Perspective in Arid and Semi-arid Regions, Molecular and Physiological Insights into Plant Stress Tolerance and Applications in Agriculture (2023) 1: 127. https://doi.org/10.2174/9789815136562123010010
DOI https://doi.org/10.2174/9789815136562123010010 |
Publisher Name Bentham Science Publisher |