Cancer Control by Phytochemicals

Hoyoku      Nishino; Yoshiko      Satomi; Harukuni      Tokuda; Mitsuharu      Masuda

doi:10.2174/138161207782360519

Abstract

Chemoprevention is one of the most important strategy in the field of cancer control. Molecular mechanism-based cancer chemoprevention by phytochemicals seems to be very attractive method. In this review, possible molecular targets for cancer prevention are overviewed, and some examples of cancer preventive phytochemicals, such as carotenoids, are presented.

Keywords: Cancer chemoprevention, food factors, carotenoids, clinical trial, liver cancer

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