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Current Functional Foods

Editor-in-Chief

ISSN (Print): 2666-8629
ISSN (Online): 2666-8637

Acknowledgement

Acknowledgements To Reviewers

Volume 2, Issue 2, 2024

Published on: 06 August, 2024

Article ID: e060824232673 Pages: 1

DOI: 10.2174/266686290202240806121944

Price: $65


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