Abstract
In contemporary cosmetics, botanicals and natural extracts remain vital components and have been used in formulations since ancient times. However, natural and botanical products can still be highly effective in treating aging skin, even though they are becoming more technological and invasive. Many natural products are being elucidated through biochemical mechanisms of action, correlating with traditional uses of many plants for skin benefits. Different formulations of medicinal and pharmaceutical substances incorporate synthetic molecules and chemicals, which is the principal cause of dermal toxicity. Consumers' awareness about personal health and safety and the desire for safer cosmetics free of harmful chemicals have driven the cosmetics and personal care market toward natural ingredients. The commercialization of natural products derived from herbs and bees is possible. Our purpose is to present a comprehensive and critical review emphasizing the benefits of natural products for skin care, women's purchasing patterns, and updated information about natural products.
Graphical Abstract
[http://dx.doi.org/10.3390/cosmetics2020048]
[http://dx.doi.org/10.1016/S1878-3317(10)60009-5]
[http://dx.doi.org/10.1016/j.jtv.2016.03.006] [PMID: 27090800]
[http://dx.doi.org/10.1016/j.taap.2009.12.001] [PMID: 20005888]
[http://dx.doi.org/10.1007/s11130-019-00750-w] [PMID: 31243622]
[http://dx.doi.org/10.1016/j.fct.2010.11.022] [PMID: 21111022]
[http://dx.doi.org/10.53388/TMR20220326002]
[http://dx.doi.org/10.2174/1389557520666200916143240] [PMID: 32938347]
[http://dx.doi.org/10.1159/000051658] [PMID: 11455137]
[http://dx.doi.org/10.4103/0253-7613.16211]
[http://dx.doi.org/10.1016/B978-0-12-822967-5.00014-X]
[http://dx.doi.org/10.1046/j.1467-2494.1999.196563.x] [PMID: 18503446]
[http://dx.doi.org/10.1046/j.1467-2494.2000.00022.x] [PMID: 18503419]
[http://dx.doi.org/10.1073/pnas.79.23.7532]
[http://dx.doi.org/10.1038/246489a0] [PMID: 4762198]
[http://dx.doi.org/10.1111/j.1751-1097.1991.tb02009.x] [PMID: 1780358]
[http://dx.doi.org/10.1093/carcin/12.8.1527] [PMID: 1860173]
[http://dx.doi.org/10.3390/biom9110735] [PMID: 31766246]
[http://dx.doi.org/10.1146/annurev.nu.06.070186.002053] [PMID: 3015170]
[http://dx.doi.org/10.1146/annurev.nu.16.070196.001541] [PMID: 8839930]
[http://dx.doi.org/10.1111/j.1749-6632.1992.tb17085.x] [PMID: 1444060]
[http://dx.doi.org/10.1111/1523-1747.ep12371744] [PMID: 8288904]
[http://dx.doi.org/10.1186/s41702-020-00062-9]
[http://dx.doi.org/10.1016/j.msec.2014.06.021] [PMID: 25063177]
[http://dx.doi.org/10.1016/S0151-9638(12)70123-0]
[http://dx.doi.org/10.5772/intechopen.70197]
[http://dx.doi.org/10.1016/j.fitote.2013.06.016] [PMID: 23831482]
[http://dx.doi.org/10.1248/cpb.55.106] [PMID: 17202711]
[http://dx.doi.org/10.1007/BF01965005] [PMID: 3751752]
[http://dx.doi.org/10.1046/j.0412-5463.2001.00102.x] [PMID: 18498484]
[http://dx.doi.org/10.1111/j.0909-752X.2006.00155.x] [PMID: 17026654]
[http://dx.doi.org/10.1155/2015/297425]
[http://dx.doi.org/10.3389/fphar.2017.00412] [PMID: 28701955]
[http://dx.doi.org/10.1358/mf.2008.30.2.1159655] [PMID: 18560624]
[http://dx.doi.org/10.3390/molecules21010079] [PMID: 26771592]
[http://dx.doi.org/10.1006/fstl.1997.0259]
[http://dx.doi.org/10.1016/S2221-1691(11)60016-6]
[http://dx.doi.org/10.4103/0974-8520.105233] [PMID: 23559786]
[http://dx.doi.org/10.1155/2018/2035820]
[http://dx.doi.org/10.1051/apido:2000102]
[http://dx.doi.org/10.1016/j.jnutbio.2012.02.011] [PMID: 22819564]
[http://dx.doi.org/10.1093/ecam/neh059] [PMID: 15841275]
[http://dx.doi.org/10.1111/jocd.12123] [PMID: 25582033]
[http://dx.doi.org/10.1016/S1567-5769(03)00132-2] [PMID: 12890429]
[http://dx.doi.org/10.2174/187153012803832530] [PMID: 23061418]
[http://dx.doi.org/10.1155/2014/974967]
[http://dx.doi.org/10.1016/j.foodchem.2012.05.006] [PMID: 22868165]
[http://dx.doi.org/10.1111/iwj.12063] [PMID: 23566071]
[http://dx.doi.org/10.1016/j.bbrc.2010.02.138] [PMID: 20188067]
[http://dx.doi.org/10.3892/mmr.2018.9398]
[http://dx.doi.org/10.3390/toxins11070374] [PMID: 31252651]
[http://dx.doi.org/10.3390/molecules17078359] [PMID: 22785265]
[http://dx.doi.org/10.1186/1472-6882-13-50] [PMID: 23445763]
[http://dx.doi.org/10.1051/apido/2009035]
[http://dx.doi.org/10.1016/S1466-8564(01)00039-X]
[http://dx.doi.org/10.1155/2016/8473937]
[http://dx.doi.org/10.3390/molecules25030556]
[http://dx.doi.org/10.1155/2016/3816460]
[http://dx.doi.org/10.3892/ijmm.2014.1933] [PMID: 25215662]
[http://dx.doi.org/10.3736/jintegrmed2013043] [PMID: 24063779]
[http://dx.doi.org/10.2147/CCID.S4506] [PMID: 21437055]
[http://dx.doi.org/10.1016/j.cis.2021.102437] [PMID: 34023566]
[http://dx.doi.org/10.1111/j.1468-2494.2008.00433.x] [PMID: 18452432]
[http://dx.doi.org/10.1111/j.1365-4632.2012.05587.x] [PMID: 22913389]
[http://dx.doi.org/10.1111/ics.12260] [PMID: 26171789]
[http://dx.doi.org/10.3390/pr7090617]
[http://dx.doi.org/10.1111/1541-4337.12227] [PMID: 33401835]
[http://dx.doi.org/10.1016/j.ejps.2017.03.026] [PMID: 28341613]
[http://dx.doi.org/10.1186/1423-0127-18-74] [PMID: 21988805]
[http://dx.doi.org/10.1016/j.sajb.2018.09.004]
[http://dx.doi.org/10.1039/C4FO00125G] [PMID: 24957182]
[http://dx.doi.org/10.1088/1755-1315/404/1/012054]
[http://dx.doi.org/10.1007/s00204-016-1744-5] [PMID: 27259333]