Search Result "whole cranberry powder"


A Randomized, Double Blind, Controlled, Dose Dependent Clinical Trial to Evaluate the Efficacy of a Proanthocyanidin Standardized Whole Cranberry (Vaccinium macrocarpon) Powder on Infections of the Urinary Tract

Journal: Current Bioactive Compounds
Volume: 7 Issue: 1 Year: 2011 Page: 39-46
Author(s): K. Sengupta, K. V. Alluri, T. Golakoti, G. V. Gottumukkala, J. Raavi, L. Kotchrlakota, S. C. Sigalan, D. Dey, S. Ghosh, A. Chatterjee

Feasibility of Increased Navy Bean Powder Consumption for Primary and Secondary Colorectal Cancer Prevention

Journal: Current Nutrition & Food Science
Volume: 10 Issue: 2 Year: 2014 Page: 112-119
Author(s): Erica C. Borresen, Kerry A. Gundlach, Melissa Wdowik, Sangeeta Rao, Regina J. Brown, Elizabeth P. Ryan

Review Article

Nutritional and Health Benefits of Cereals and Grains

Journal: Current Nutrition & Food Science
Volume: 20 Issue: 10 Year: 2024 Page: 1205-1221
Author(s):

Actions of Adjunctive Nutritional Antioxidants in Periodontitis and Prevalent Systemic Inflammatory Diseases

Journal: Endocrine, Metabolic & Immune Disorders - Drug Targets
Volume: 15 Issue: 4 Year: 2015 Page: 261-276
Author(s): U. El-Shinnawi, M. Soory

Review Article

Dietary Phytochemicals and Endrocrine-related Activities: An Update

Journal: Mini-Reviews in Medicinal Chemistry
Volume: 18 Issue: 16 Year: 2018 Page: 1382-1397
Author(s): Antonella Smeriglio,Marcella Denaro,Domenico Trombetta

Review Article

Natural Bioactive Compounds against Oxidative Stress: Dietary PolyphenolsStrike Back

Journal: Endocrine, Metabolic & Immune Disorders - Drug Targets
Volume: 23 Issue: 6 Year: 2023 Page: 764-776
Author(s):

Evidence for Anti-Cancer Properties of Blueberries: A Mini-Review

Journal: Anti-Cancer Agents in Medicinal Chemistry
Volume: 13 Issue: 8 Year: 2013 Page: 1142-1148
Author(s): Sarah A. Johnson, Bahram H. Arjmandi

Mini-Review Article

Dietary Epicatechin, A Novel Anti-aging Bioactive Small Molecule

Journal: Current Medicinal Chemistry
Volume: 28 Issue: 1 Year: 2021 Page: 3-18
Author(s): Hongwei Si,Chao-Qiang Lai,Dongmin Liu

Review Article

Functional Foods and Health Effects: A Nutritional Biochemistry Perspective

Journal: Current Medicinal Chemistry
Volume: 23 Issue: 26 Year: 2016 Page: 2929-2957
Author(s): Fernando Granado-Lorencio,Elena Hernández-Alvarez

Review Article

Clinical Evaluation of the Effect of Blueberries Consumption on Chronic Diseases, Illness Prevention and Health Promotion

Journal: The Natural Products Journal
Volume: 8 Issue: 1 Year: 2018 Page: 45-53
Author(s): Eleni Pavlidou,Constantinos Giaginis,Aristeidis Fasoulas,Dimitris Petridis

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