Search Result "pumpkin"
Pumpkin Seeds (Cucurbita spp.) as a Nutraceutical Used In Various LifestyleDisorders
Journal: The Natural Products Journal
Volume: 14 Issue: 1 Year: 2024 Page: 118-137
Author(s): Manju Rawat Singh,Rupali Rupasmita Rout
Enhancing Bioactive Compound and Antioxidant Activity of Cake by Using Pumpkin Powder
Journal: Current Nutrition & Food Science
Volume: 16 Issue: 9 Year: 2020 Page: 1431-1438
Author(s): Shamoli Akter,Md. J. Alam,Faruk Hosen,Salamatullah,Rehnova Mustafa,AbulKashem O. Huq
Fluoride Quantitation in Aqueous Solution by Agarose Immobilized Pumpkin Urease
Journal: Current Enzyme Inhibition
Volume: 7 Issue: 2 Year: 2011 Page: 130-133
Author(s): Om Prakash, Rajesh K. Pandey, Mahe Talat, Nivedita Jaiswal
Sensory Characteristic, Nutritional Content, and Glycemic Analysis ofInstant Porridge Made of Red Rice, Pumpkin, and Tuna Formulated forthe Elderly
Journal: Current Nutrition & Food Science
Volume: 19 Issue: 3 Year: 2023 Page: 300-306
Author(s): Adisti Qamahadlina Larasati,Atika Anif Prameswari,Sheila Rosmala Putri
Exercise and Supplementation of Black Mulberry Fruit Extract, Sunflower Seed and Pumpkin Seed Enhance Cognitive Performance among Sedentary University Students
Journal: Current Nutrition & Food Science
Volume: 17 Issue: 1 Year: 2021 Page: 105-110
Author(s): Nor A.A.M. Shalan,Norhazira A. Rahim,Nur I. Mohamad
Evaluation of Cucurbita Argyrosperma as Anti-Angiogenic Chemopreventive,Anti-Diabetic, Anti-Carcinogenic, and Anti-microbial Therapy
Journal: Current Traditional Medicine
Volume: 7 Issue: 4 Year: 2021 Page: 493-496
Author(s): Walaa Fikry Elbossaty
Stability of Ascorbic Acid in Vegetables Submitted to Different Methods of Cooking
Journal: The Natural Products Journal
Volume: 4 Issue: 1 Year: 2014 Page: 8-12
Author(s): Erica R. Daiuto,Daniela R. Pigoli,Rogerio L. Vieites,Robert E. Smith
Phytochemicals Content and Health Effects of Cultivated and Underutilized Species of the Cucurbitaceae Family
Ebook: Phytochemicals in Vegetables: A Valuable Source of Bioactive Compounds
Volume: 1 Year: 2018
Author(s): Nikolaos Tzortzakis,Antonios Chrysargyris,Spyridon A. Petropoulos
Doi: 10.2174/9781681087399118010007
Current Trends and Applications of Food-derived AntihypertensivePeptides for the Management of Cardiovascular Disease
Journal: Protein & Peptide Letters
Volume: 29 Issue: 5 Year: 2022 Page: 408-428
Author(s):
Antimicrobial Effect of Garlic (Allium sativum)
Journal: Recent Patents on Anti-Infective Drug Discovery
Volume: 5 Issue: 1 Year: 2010 Page: 91-93
Author(s): Gulsen Goncagul, Erol Ayaz