Search Result "glycemic load"


Review Article

New Insight into Diabetes Management: From Glycemic Index to Dietary Insulin Index

Journal: Current Diabetes Reviews
Volume: 16 Issue: 4 Year: 2020 Page: 293-300
Author(s): Zahra Yari,Vahideh Behrouz,Hamid Zand,Katayoun Pourvali

Exercise and Postprandial Glycemic Control in Type 2 Diabetes

Journal: Current Diabetes Reviews
Volume: 12 Issue: 3 Year: 2016 Page: 199-210
Author(s): Monica L. Kearney,John P. Thyfault

Glycemic Control and CKD: Evaluation of the Risk/Benefit Ratio: Optimal Therapeutic Strategies

Ebook: Diabetes: Current and Future Developments
Volume: 1 Year: 2020
Author(s): Gül Bahtiyar,Harold Lebovitz,Alan Sacerdote
Doi: 10.2174/9789811422003120010014

Review Article

HDL as a Target for Glycemic Control

Journal: Current Drug Targets
Volume: 18 Issue: 6 Year: 2017 Page: 651-673
Author(s): Boris Waldman,Alicia J. Jenkins,David Sullivan,Martin K.C. Ng,Anthony C. Keech

Research Article

Assessment of the Effect of Timing of Insulin Glargine Administration(Bedtime versus Morning) on Glycemic Control in Children with Type 1Diabetes in Cairo, Egypt: A Single Centre Experience

Journal: Current Diabetes Reviews
Volume: 19 Issue: 4 Year: 2023 Page: 11-18
Author(s): Radwa A. Shamma,Ghada M. Anwar,Marwa F. Mira

Research Article

Dietary Acid Load Associated with Hypertension and Diabetes in the Elderly

Journal: Current Aging Science
Volume: 15 Issue: 3 Year: 2022 Page: 242-251
Author(s): Nese Ersoz Gulcelik,Fatmanur Humeyra Zengin

PPARγ Agonists: Beneficial Effect on Blood Pressure Beyond Glycemic Control?

Journal: Current Hypertension Reviews
Volume: 2 Issue: 1 Year: 2006 Page: 47-60
Author(s): Panteleimon A. Sarafidis, Anastasios N. Lasaridis

Research Article

Sensory Characteristic, Nutritional Content, and Glycemic Analysis ofInstant Porridge Made of Red Rice, Pumpkin, and Tuna Formulated forthe Elderly

Journal: Current Nutrition & Food Science
Volume: 19 Issue: 3 Year: 2023 Page: 300-306
Author(s): Adisti Qamahadlina Larasati,Atika Anif Prameswari,Sheila Rosmala Putri

Research Article

The Effectiveness of the “Panjang” Poffertjes Consumption on Blood Glucose Level

Journal: Current Nutrition & Food Science
Volume: 17 Issue: 7 Year: 2021 Page: 773-781
Author(s): Sofyawati D. Talibo,Imran Tumenggung,Fatmayanti Nawai,Rahma Labatjo

Alogliptin: a Novel Molecule for Improving Glycemic Control in Type II Diabetes Mellitus

Journal: Current Diabetes Reviews
Volume: 6 Issue: 6 Year: 2010 Page: 410-421
Author(s): Somsuvra B. Ghatak, Devang S. Patel, Neeraj Shanker, Ambrish Srivastava, Shrikalp S. Deshpand, Shital J. Panchal

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