Search Result "cafestol"


Review Article

An Insight into the Therapeutic Potential of Major Coffee Components

Journal: Current Drug Metabolism
Volume: 19 Issue: 6 Year: 2018 Page: 544-556
Author(s): Muhammad Torequl Islam,Shams Tabrez,Nasimudeen R. Jabir,Murtaza Ali,Mohammad Amjad Kamal,Lidiane da Silva Araujo,Jose Victor De Oliveira Santos,Ana Maria Oliveira Ferreira Da Mata,Rai Pablo Sousa De Aguiar,Ana Amelia de Carvalho Melo Cavalcante

Review Article

Benefits of Coffee Consumption for Human Health: An Overview

Journal: Current Nutrition & Food Science
Volume: 18 Issue: 4 Year: 2022 Page: 387-397
Author(s): Jéssica Petrine Castro Pereira,Fernanda Aparecida Castro Pereira,Carlos José Pimenta

Bioactive Compounds in Coffee as Health Promotors

Ebook: Natural Bioactive Compounds from Fruits and Vegetables as Health Promoters: Part II
Volume: 1 Year: 2016
Author(s): Mafalda C. Sarraguca,Ricardo N.M.J. Pascoa,Miguel Lopo,Jorge M.G. Sarraguca,Joao A. Lopes
Doi: 10.2174/9781681082431116010011

Mini-Review Article

The Organic Life According to Traditional Chinese Medicine with AnticancerApproaches

Journal: Current Nutrition & Food Science
Volume: 18 Issue: 8 Year: 2022 Page: 692-697
Author(s): Mohamad Hesam Shahrajabian

Natural Products as Farnesoid X Receptor (FXR) Agonists: Their Interactions with FXR Ligand Binding Region

Journal: Mini-Reviews in Organic Chemistry
Volume: 13 Issue: 2 Year: 2016 Page: 97-108
Author(s): Hsiang-Ru Lin

Research Article

Green Coffee (Coffea arabica) and its Residual Biomass: Characterization for the Industrial Approach

Journal: Current Nutrition & Food Science
Volume: 16 Issue: 7 Year: 2020 Page: 1072-1087
Author(s): Érica R. Oliveira,Gabriel R. Carvalho,Paula R. Santos,Fabiana Queiroz

Induction of GST and Related Events by Dietary Phytochemicals: Sources, Chemistry, and Possible Contribution to Chemoprevention

Journal: Current Topics in Medicinal Chemistry
Volume: 14 Issue: 24 Year: 2014 Page: 2802-2821
Author(s): Ahmed M. Galal,Larry A. Walker,Ikhlas A. Khan

Review Article

Coffee: A Dietary Intervention on Type 2 Diabetes?

Journal: Current Medicinal Chemistry
Volume: 24 Issue: 4 Year: 2017 Page: 376-383
Author(s): Susana Casal,Irene Rebelo

Health Effects and Risks of Caffeine, Theobromine and Theophylline

Ebook: Frontiers in Bioactive Compounds
Volume: 2 Year: 2017
Author(s): Antonio Peña-Fernández,Mark D. Evans,Avninder S. Bhambra
Doi: 10.2174/9781681084299117020018

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