Search Result "agave fructans"
Agaves as a Raw Material: Recent Technologies and Applications
Journal: Recent Patents on Biotechnology
Volume: 3 Issue: 3 Year: 2009 Page: 185-191
Author(s): Narvaez-Zapata J. A., Sanchez-Teyer L. F.
Agave (Agave spp.) and its Traditional Products as a Source of Bioactive Compounds
Journal: Current Bioactive Compounds
Volume: 8 Issue: 3 Year: 2012 Page: 218-231
Author(s): Liliana Santos-Zea,Ana Maria Leal-Diaz,Enrique Cortes-Ceballos,Janet Alejandra Gutierrez- Uribe
Antimutagenic and Antiproliferative Activity of the Coccoloba uvifera L. ExtractLoaded in Nanofibers of Gelatin/Agave Fructans Elaborated by Electrospinning
Journal: Anti-Cancer Agents in Medicinal Chemistry
Volume: 22 Issue: 15 Year: 2022 Page: 2788-2798
Author(s): Carla N. Cruz-Salas,José M. Lagarón,Jorge A. Ramos-Hernández,Juan A. Ragazzo-Sánchez
Rheology of Recent Vegetal-Based Biopolymers
Ebook: Advances in Physicochemical Properties of Biopolymers (Part 1)
Volume: 1 Year: 2017
Author(s): Laura Patricia MartÃnez-Padilla
Doi: 10.2174/9781681084534117010009
Recent Trends in Fructooligosaccharides Production
Journal: Recent Patents on Food, Nutrition & Agriculture
Volume: 1 Issue: 3 Year: 2009 Page: 221-230
Author(s): Felipe Guio, Mauro A. Rodriguez, Carlos J. Almeciga-Diaz, Oscar F. Sanchez
Encapsulation by Electrospraying of Anticancer Compounds from Jackfruit Extract (Artocarpus heterophyllus Lam): Identification, Characterization and Antiproliferative Properties
Journal: Anti-Cancer Agents in Medicinal Chemistry
Volume: 21 Issue: 4 Year: 2021 Page: 523-531
Author(s): José O. Rivera-Aguilar,Montserrat Calderón-Santoyo,Elda M. González-Cruz,Jorge A. Ramos-Hernández,Juan A. Ragazzo-Sánchez
Enrichment of Prebiotics in Foods Using Green Chemistry Approach
Journal: Current Organic Chemistry
Volume: 18 Issue: 2 Year: 2014 Page: 2961-2971
Author(s): Supriya Arunrao Yadav, Vaishali V. Agte, Smita S. Nilegaonkar
Mexican Traditional Plant-Foods: Polyphenols Bioavailability, Gut Microbiota Metabolism and Impact Human Health
Journal: Current Pharmaceutical Design
Volume: 25 Issue: 32 Year: 2019 Page: 3434-3456
Author(s): Gilberto Mercado-Mercado,Francisco J. Blancas-BenÃtez,Victor M. Zamora-Gasga,Sonia G. Sáyago-Ayerdi
Biotechnological Synthesis and Transformation of Valuable Sugars in the Food and Pharmaceutical Industry
Journal: Current Organic Chemistry
Volume: 18 Issue: 8 Year: 2014 Page: 964-986
Author(s): Maria E. Ortiz-Soto,Jurgen Seibel
Selection Criteria for Probiotics and Potential of Cereal Based Food Products as Novel Probiotic-Carriers
Journal: Current Nutrition & Food Science
Volume: 12 Issue: 3 Year: 2016 Page: 157-174
Author(s): Mahak Gupta, Bijender Kumar Bajaj