Search Result "Mushroom production"


Review Article

Mushroom Cultivation, Processing and Value-added Products: A Patent Based Review

Journal: Recent Patents on Food, Nutrition & Agriculture
Volume: 10 Issue: 1 Year: 2019 Page: 3-19
Author(s): Somya Singhal,Prasad Rasane,Sawinder Kaur,Umar Garba,Jyoti Singh,Nishant Raj,Neeru Gupta

Strategies for the Preparation and Concentration of Mushroom Aromatic Products

Journal: Recent Patents on Food, Nutrition & Agriculture
Volume: 4 Issue: 2 Year: 2012 Page: 107-113
Author(s): Ana Villares,Eva Guillamon,Laura Mateo-Vivaracho,Matilde D’Arrigo,Ana Garcia-Lafuente

Potential and Challenges of Applied Biotechnology in Mushroom Bio-based Products in the Food Industry

Ebook: Opportunities for Biotechnology Research and Entrepreneurship
Volume: 1 Year: 2024
Author(s):
Doi: 10.2174/9789815196115124010007

Nutritional and Medicinal Values of Mushroom

Ebook: Mushrooms: A Wealth of Nutraceuticals and An Agent of Bioremediation
Volume: 1 Year: 2023
Author(s):
Doi: 10.2174/9789815080568123010004

Antidiabetic Attributes of Mushrooms

Ebook: Mushrooms: A Wealth of Nutraceuticals and An Agent of Bioremediation
Volume: 1 Year: 2023
Author(s):
Doi: 10.2174/9789815080568123010007

The Cancer Preventive Effects of Edible Mushrooms

Journal: Anti-Cancer Agents in Medicinal Chemistry
Volume: 12 Issue: 10 Year: 2012 Page: 1255-1263
Author(s): Tongtong Xu,Robert B. Beelman,Joshua D. Lambert

Therapeutic Efficacy of Mushroom in Neurodegenerative Diseases

Ebook: Recent Advances in the Treatment of Neurodegenerative Disorders
Volume: 1 Year: 2021
Author(s): Ankita Kushwaha,Vivek K. Chaturvedi,Sachchida Nand Rai,Sanjay C. Masih,M. P. Singh
Doi: 10.2174/9781681087726121010010

Mini-Review Article

Biosynthesis and Bioapplications of Nanomaterials from Mushroom Products

Journal: Current Pharmaceutical Design
Volume: 29 Issue: 13 Year: 2023 Page: 1002-1008
Author(s): Sachchida Nand Rai,Mohan P. Singh

Compounds from Wild Mushrooms with Antitumor Potential

Journal: Anti-Cancer Agents in Medicinal Chemistry
Volume: 10 Issue: 5 Year: 2010 Page: 424-436
Author(s): Isabel C.F.R. Ferreira, Josiana A. Vaz, M. Helena Vasconcelos, Anabela Martins

Use of Modified Atmosphere Packaging to Preserve Mushroom Quality during Storage

Journal: Recent Patents on Food, Nutrition & Agriculture
Volume: 3 Issue: 3 Year: 2011 Page: 196-203
Author(s): Irene Palacios, Carlos Moro, Miguel Lozano, Matilde DArrigo, Eva Guillamon, Ana Garcia-Lafuente, Ana Villares

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