Search Result "Mango fruit waste"
Extraction, Characterization and Optimization of High Ester Pectin from Mango Fruit (Mangifera indica) Waste Using (3)2 Factorial Design
Journal: Current Nutrition & Food Science
Volume: 11 Issue: 2 Year: 2015 Page: 86-92
Author(s): Rishabha Malviya,Giriraj T. Kulkarni,Tanya Malaviya
Bioremediation in Food Waste Management
Ebook: Bioremediation for Environmental Pollutants
Volume: 2 Year: 2023
Author(s):
Doi: 10.2174/9789815123524123020010
Management of Agriculture Waste: Bioconversion of Agro-Waste into Valued Products
Ebook: Bioremediation: Challenges and Advancements
Volume: 1 Year: 2022
Author(s):
Doi: 10.2174/9789815036039122010011
Valorization of Fruits by-products to Unconventional Sources of Additives, Oil, Biomolecules and Innovative Functional Foods
Journal: Current Pharmaceutical Biotechnology
Volume: 20 Issue: 1 Year: 2019 Page: 776-786
Author(s): Charalampia Dimou,Haralabos C. Karantonis,Dimitrios Skalkos,Antonios E. Koutelidakis
Microbial Processing for Valorization of Waste and Application
Ebook: Environmental Microbiology: Advanced Research and Multidisciplinary Applications
Volume: 1 Year: 2022
Author(s):
Doi: 10.2174/9781681089584122010012
Phenolic Compounds and Metals in Tommy Atkins Mango (Mangifera indica L) Peels
Journal: The Natural Products Journal
Volume: 4 Issue: 1 Year: 2014 Page: 2-7
Author(s): Cristiane R. de Araujo,Priscilla de S. Botelho,Tania M.S. da Silva,Maria Ines S. Maciel,Enayde de A. Melo,Sean Ryan,Robert E. Smith
Improved Extraction of Soluble Solids from Some Brazilian and North American Fruits
Journal: The Natural Products Journal
Volume: 4 Issue: 3 Year: 2014 Page: 201-210
Author(s): Kristy M. Richards,Kevin Tran,Robert A. Levine,Rensheng Luo,Jose G.S. Maia,Armando A.U. Sabaa-Srur,Maria I.S. Maciel,Enayde de A. Melo,Maria R. de Moraes,Helena T. Godoy,Modesto A. Chaves,Célio K. do Sacramento,Andrew L. Thomas,Doug Monroe,Robert E. Smith
Extraction, Characterization and Evaluation of Orange Peel Waste Derived Pectin as a Pharmaceutical Excipient
Journal: The Natural Products Journal
Volume: 1 Issue: 1 Year: 2011 Page: 65-70
Author(s): Pranati Srivastava, Rishabha Malviya
Bioaccessibility of Bioactive Compounds and Prebiotic Properties of Fruit and Vegetable By-products - A Mini Review
Journal: Current Bioactive Compounds
Volume: 16 Issue: 0 Year: 2020 Page: 1-12
Author(s): Roberta Melquiades Silva de Andrade,Edira Castello Branco de Andrade Gonçalves
Partial Purification of Polyphenol Oxidase (PPO) from Mango Seed Kernel(MSK) Using Alcohol/Salt-Based Aqueous Two-Phase System (ATPS)
Journal: Current Biotechnology
Volume: 10 Issue: 2 Year: 2021 Page: 88-100
Author(s): John Leanard M. Lasquite,Brendaline C. Enopia,Roger Francis E. Senangote,Danilo C. Sabarre, Jr.,Camila Flor J. Yagonia-Lobarbio