Search Result "Lactose Hydrolysis"
Dairy Products Modified in their Lactose Content
Journal: Current Nutrition & Food Science
Volume: 8 Issue: 1 Year: 2012 Page: 8-18
Author(s): Maria C. Perotti, Wolf I. Veronica, Venica C. Ines, Bergamini C. Viviana
Low Lactose Yogurt with Blueberry Jam: Development and Sensory Acceptance
Journal: Current Nutrition & Food Science
Volume: 20 Issue: 3 Year: 2024 Page: 374-380
Author(s): Kelly Silva Degani de Oliveira,Liliane Martins Teixeira,Carina Molins Borba,Camila Ramão Contessa,Carlos André Veiga Burkert,JanaÃna Fernandes de Medeiros Burkert
Overexpression of a Modified Amaranth Protein in Escherichia coli with Minimal Media and Lactose as Inducer
Journal: Recent Patents on Biotechnology
Volume: 7 Issue: 1 Year: 2013 Page: 61-70
Author(s): Jocksan Ismael Morales-Camacho, Jorge Dominguez-Dominguez, Octavio Paredes-Lopez
Hydrolysis of Galactosylsucrose (lactosucrose) and the Mechanism of Monosaccharide Release by Small Intestinal Enzymes in Human and Rat
Journal: Current Nutrition & Food Science
Volume: 11 Issue: 1 Year: 2015 Page: 53-59
Author(s): Sadako Nakamura,Yuko Ide-Zaitsu,Fumio Shimura,Tsuneyuki Oku
Dairy Enzyme Discovery and Technology
Ebook: Recent Advances in Biotechnology
Volume: 4 Year: 2018
Author(s): Jan Kjolhede Vester,Jeppe Wegener Tams,Ali Osman
Doi: 10.2174/97816810874121180401
Coated-Wall Mini Reactor for Inulin Hydrolysis
Journal: Current Biotechnology
Volume: 2 Issue: 1 Year: 2013 Page: 47-52
Author(s): Elisabete Marques Ribeiro,Pedro Fernandes
Construction and Evaluation of Peptide-Linked Lactobacillus brevis β-Galactosidase Heterodimers
Journal: Protein & Peptide Letters
Volume: 28 Issue: 2 Year: 2021 Page: 221-228
Author(s): Yuan-Yuan Han,Hai-Yun Yue,Xiao-Yang Zhang,Yong-Mei Lyu,Li Liu,Josef Voglmeir
Studies of β-Galactosidase Production and Immobilization Using Novel Bacteria Isolated from the Soil Enriched with Whey
Journal: Current Biotechnology
Volume: 4 Issue: 3 Year: 2015 Page: 373-379
Author(s): H.V. Adikane,J.V. Shah,S.S. Biswas
Enrichment of Prebiotics in Foods Using Green Chemistry Approach
Journal: Current Organic Chemistry
Volume: 18 Issue: 2 Year: 2014 Page: 2961-2971
Author(s): Supriya Arunrao Yadav, Vaishali V. Agte, Smita S. Nilegaonkar
Digestive Enzyme Supplementation in Gastrointestinal Diseases
Journal: Current Drug Metabolism
Volume: 17 Issue: 2 Year: 2016 Page: 187-193
Author(s): Gianluca Ianiro, Silvia Pecere, Valentina Giorgio, Antonio Gasbarrini, Giovanni Cammarota