Search Result "Honey Adulteration"
Adulteration Analysis of Honey (2014-2017)
Ebook: Frontiers in Drug Safety
Volume: 1 Year: 2018
Author(s): Alankar Shrivastava
Doi: 10.2174/9781681086750118010007
Recent Advances in Analytical Techniques for the Determination of Authenticity and Adulteration of Honey and its Products
Ebook: Recent Advances in Analytical Techniques
Volume: 4 Year: 2020
Author(s): Kalomoira G. Raptopoulou,Ioannis N. Pasias,Charalampos Proestos
Doi: 10.2174/9789811405112120040007
Rapid and Precise Discrimination between Pure and AdulteratedCommercial Indian Honey Brands using FTIR Spectroscopy and PrincipalComponent Analysis
Journal: Current Nutrition & Food Science
Volume: 18 Issue: 9 Year: 2022 Page: 780-784
Author(s):
Introduction (Food, Food Fraud, History of Adulteration)
Ebook: Frontiers in Drug Safety
Volume: 1 Year: 2018
Author(s): Alankar Shrivastava,Ritesh Kumar
Doi: 10.2174/9781681086750118010004
Geographical and Botanical Classification of Honeys and Apicultural Products by Chemometric Methods. A Review
Journal: Current Analytical Chemistry
Volume: 8 Issue: 3 Year: 2012 Page: 408-425
Author(s): Jose M. Camina,Roberto G. Pellerano,Eduardo J. Marchevsky
Characterization of Zygophyllum album L Monofloral Honey from El-Oued, Algeria
Journal: Current Nutrition & Food Science
Volume: 15 Issue: 5 Year: 2019 Page: 476-483
Author(s): Mohammed Adel Mesbahi,Mohammed Redha Ouahrani,Abdelkrim Rebiai,Djilani Ghamem Amara,Atef Chouikh
Chemical Characterization of Honey
Ebook: Chemistry, Biology and Potential Applications of Honeybee Plant-Derived Products
Volume: 1 Year: 2016
Author(s): Marta Quicazan,Carlos Zuluaga
Doi: 10.2174/9781681082370116010004
Infrared Spectroscopy as a Valuable Tool for the Analysis of Honey Bee Plant-Derived Products
Ebook: Chemistry, Biology and Potential Applications of Honeybee Plant-Derived Products
Volume: 1 Year: 2016
Author(s):
Doi: 10.2174/9781681082370116010017
Melissopalynological, Physicochemical, Antimicrobial and Microbiological Attributes of Commercial Honeys from North West Nigeria
Journal: Current Nutrition & Food Science
Volume: 16 Issue: 6 Year: 2020 Page: 972-987
Author(s): Husaina M. Mazai,Sani Ibrahim,Aliyu Muhammad,Abdulmumin Z. Abubakar
Valuable Analytical Tools in Analysis of Honeybee Plant-Derived Compounds: Nuclear Magnetic Resonance Spectroscopy
Ebook: Chemistry, Biology and Potential Applications of Honeybee Plant-Derived Products
Volume: 1 Year: 2016
Author(s): Clementina M.M. Santos,Artur M.S. Silva
Doi: 10.2174/9781681082370116010008