Search Result "Grilled meat"
Effect of Meat Sources on Nutritional Composition and Heavy Metal Profile of Suya (A West African Grilled Meat)
Journal: Current Nutrition & Food Science
Volume: 16 Issue: 4 Year: 2020 Page: 481-487
Author(s): Samuel A.O. Adeyeye
The Significance of Meat in the Diet
Journal: Current Nutrition & Food Science
Volume: 1 Issue: 2 Year: 2005 Page: 151-159
Author(s): Meadhbh Cosgrove, Mairead Kiely
Real Time Detection of Aroma Compounds in Meat and Meat Products by SIFT-MS and Comparison to Conventional Techniques (SPME-GC-MS)
Journal: Current Analytical Chemistry
Volume: 9 Issue: 4 Year: 2013 Page: 622-630
Author(s): Monica Flores, Alicia Olivares, Kseniya Dryahina, Patrik Spanel
Development of Meat and Poultry Products Enriched with n-3 PUFAs and their Functional Role
Journal: Current Nutrition & Food Science
Volume: 7 Issue: 4 Year: 2011 Page: 253-270
Author(s): Matilde D'Arrigo, Mauricio A. Rostagno, Ana Villares, Eva Guillamon, Ana Garcia-Lafuente, Alvaro Ramos, Jose A. Martinez
Is Red Meat Required for the Prevention of Iron Deficiency Among Children and Adolescents?
Journal: Current Pediatric Reviews
Volume: 10 Issue: 3 Year: 2014 Page: 177-183
Author(s): Savvas C. Savva,Anthony Kafatos
Benzo[a]pyrene Toxicity and Inflammatory Disease
Journal: Current Rheumatology Reviews
Volume: 5 Issue: 4 Year: 2009 Page: 266-271
Author(s): Shigeyuki Uno, Makoto Makishima
The Role of Genetic Polymorphisms in Metabolism of Carcinogenic Heterocyclic Aromatic Amines
Journal: Current Drug Metabolism
Volume: 5 Issue: 2 Year: 2004 Page: 169-180
Author(s): R. J. Turesky
Detoxification of Heterocyclic Aromatic Amines by Probiotic to Inhibit Medical Hazards
Journal: Mini-Reviews in Medicinal Chemistry
Volume: 19 Issue: 15 Year: 2019 Page: 1196-1203
Author(s): Kianoush Khosravi-Darani,F. Barzegar,M. Baghdadi
Green Miniaturized Extraction and Microextraction of Polycyclic Aromatic Hydrocarbons from Foods and Beverages
Journal: Current Analytical Chemistry
Volume: 17 Issue: 4 Year: 2021 Page: 461-477
Author(s): Natalia Manousi,George A. Zachariadis
Not Simply a Matter of Fish Intake
Journal: Current Vascular Pharmacology
Volume: 13 Issue: 5 Year: 2015 Page: 676-678
Author(s): Carlos Scherr, Valeria N. Figueiredo, Filipe A. Moura, Andrei C. Sposito