Search Result "Food and Drug Association"
Food as a Bariatric Drug
Journal: Current Pharmaceutical Design
Volume: 17 Issue: 1 Year: 2011 Page: 1198-1208
Author(s): Richard L. Shriner
Association of flavonoid-rich foods and statins in the management of hypercholesterolemia: a dangerous or helpful combination?
Journal: Current Drug Metabolism
Volume: 16 Issue: 9 Year: 2015 Page: 833-846
Author(s): Ilaria Peluso,Maura Palmery,Mauro Serafini
Foods versus Drugs for Health Promotion: Considerations for Future Directions
Journal: Current Pediatric Reviews
Volume: 8 Issue: 3 Year: 2012 Page: 214-216
Author(s): Peter J.H. Jones,Stephanie Jew
Food and Food Supplements with Hypocholesterolemic Effects
Journal: Recent Patents on Food, Nutrition & Agriculture
Volume: 1 Issue: 1 Year: 2009 Page: 15-24
Author(s): Ruitang Deng
Foods for Health and to Treat Diseases
Journal: Current Pediatric Reviews
Volume: 8 Issue: 3 Year: 2012 Page: 208-213
Author(s): John H. Cummings
Regulation of Drug and Palatable Food Overconsumption by Similar Peptide Systems
Journal: Current Drug Abuse Reviews
Volume: 4 Issue: 3 Year: 2011 Page: 163-173
Author(s): Irene Morganstern, Jessica R. Barson, Sarah F. Leibowitz
Introduction (Food, Food Fraud, History of Adulteration)
Ebook: Frontiers in Drug Safety
Volume: 1 Year: 2018
Author(s): Alankar Shrivastava,Ritesh Kumar
Doi: 10.2174/9781681086750118010004
Cyclodextrins as Food Additives and in Food Processing
Journal: Current Nutrition & Food Science
Volume: 2 Issue: 4 Year: 2006 Page: 343-350
Author(s): Giancarlo Cravotto, Arianna Binello, Enzo Baranelli, Paolo Carraro, Francesco Trotta
The Addiction Potential of Hyperpalatable Foods
Journal: Current Drug Abuse Reviews
Volume: 4 Issue: 3 Year: 2011 Page: 140-145
Author(s): Ashley N. Gearhardt, Caroline Davis, Rachel Kuschner, Kelly D. Brownell
Modulatory Effects of Food Restriction on Brain and Behavioral Effects of Abused Drugs
Journal: Current Pharmaceutical Design
Volume: 26 Issue: 20 Year: 2020 Page: 2363-2371
Author(s): Kenneth D. Carr