Search Result "Finger millet"
Microsatellite Marker: Importance and Implications of Cross-genome Analysis for Finger Millet (Eleusine coracana (L.) Gaertn)
Journal: Current Biotechnology
Volume: 9 Issue: 3 Year: 2020 Page: 160-170
Author(s): Thumadath P.A. Krishna,Maharajan Theivanayagam,Gurusunathan V. Roch,Veeramuthu Duraipandiyan,Savarimuthu Ignacimuthu
Nutritional Values of Foxtail Millet (Setaria italica) and other Millets Usedfor Common Diseases and Management
Journal: Current Nutrition & Food Science
Volume: 20 Issue: 9 Year: 2024 Page: 1056-1068
Author(s): Thumadath Palayullaparambil Ajeesh Krishna,Mariapackiam Maria Soosaimanickam
Biologically Active Peptides from Pearl Millet [Pennisetum glaucum (L.) R.Br.], Foxtail Millet [Setaria italica (L.) P.Beauv.] and Finger Millet [Eleusine coracana (L.) Gaertn] Grains
Ebook: Potential Health Benefits of Biologically Active Peptides Derived from Underutilized Grains: Recent Advances in their Isolation, Identification, Bioactivity and Molecular Analysis
Volume: 4 Year: 2023
Author(s):
Doi: 10.2174/9789815123340123040008
Determination of Viscosity of Browntop Millet Grain Paste and WholeBrowntop Millet Flour Paste
Journal: Current Nutrition & Food Science
Volume: 20 Issue: 9 Year: 2024 Page: 1138-1144
Author(s):
Exploring Scientific Validation of Millets in Contemporary Healthcare: ATraditional Food Supplement
Journal: Recent Advances in Food, Nutrition & Agriculture
Volume: 15 Issue: 1 Year: 2024 Page: 2-12
Author(s):
Estimation of Nutritional and Mineral Contents of Eleusine coracana and Echinochloa frumentacea â Two Edible Wild Crops of India
Journal: Current Nutrition & Food Science
Volume: 15 Issue: 4 Year: 2019 Page: 363-366
Author(s): Subhash Chandra,Sarla Saklani,Ruchi B. Semwal,Deepak K. Semwal
Nutritional and Health Benefits of Cereals and Grains
Journal: Current Nutrition & Food Science
Volume: 20 Issue: 10 Year: 2024 Page: 1205-1221
Author(s):
Molecular Approaches to Understand Nutritional Potential of Coarse Cereals
Journal: Current Genomics
Volume: 17 Issue: 3 Year: 2016 Page: 177-192
Author(s): Amit Kumar Singh,Rakesh Singh,Rajkumar Subramani,Rajesh Kumar,Dhammaprakash P. Wankhede
Seed Proteomics Approach for Identifying of Sorghum Genotypes by Using 2-Dimensional Gel Electrophoresis and MALDI-TOF-Mass Spectrometry
Journal: Current Proteomics
Volume: 12 Issue: 4 Year: 2015 Page: 264-272
Author(s): Bangaru Naidu Thaddi,Sarada Mani Nallamilli
Recent Trends in Development of Fermented Milks
Journal: Current Nutrition & Food Science
Volume: 3 Issue: 1 Year: 2007 Page: 91-108
Author(s): H. K. Khurana, S. K. Kanawjia