Search Result "medical and industrial applications."


Lasers and their Industrial Applications

Ebook: Laser Surface Treatments for Tribological Applications
Volume: 1 Year: 2021
Author(s): Venkata Charan Kantumuchu
Doi: 10.2174/9789815036305121010009

Review Article

Functional Properties of Kefiran in the Medical Field and Food Industry

Journal: Current Pharmaceutical Biotechnology
Volume: 23 Issue: 3 Year: 2022 Page: 388-395
Author(s): Afsaneh Salari,Mohammad Hashemi,Asma Afshari

Review Article

Industrial Applications of Thermostable Enzymes from Extremophilic Microorganisms

Journal: Current Biochemical Engineering (Discontinued)
Volume: 4 Issue: 2 Year: 2017 Page: 75-98
Author(s): Nasser E. Ibrahim,Kesen Ma

Application of Nanomaterials in the Medical Field: A Review

Ebook: Nanoelectronics Devices: Design, Materials, and Applications Part II
Volume: 1 Year: 2023
Author(s):
Doi: 10.2174/9789815179361123010014

Industrial Revolution: Blockchain as a Wave for Industry 4.0 and IIoT

Ebook: Advances in Computing Communications and Informatics
Volume: 1 Year: 2021
Author(s): Bharat Bhushan,Ila Kaushik,Nikhil Sharma,Sukriti Goyal
Doi: 10.2174/9781681088624121010008

Headspace Gas Chromatography Methods and their Potential Industrial Applications

Journal: Current Chromatography
Volume: 1 Issue: 2 Year: 2014 Page: 100-121
Author(s):

Industrial Internet of Things: A Transformation

Ebook: Intelligent Technologies for Research and Engineering
Volume: 2 Year: 2024
Author(s): P. S. Nandhini
Doi: 10.2174/9789815165586124020031

Application of Artificial Intelligence in Medical Imaging

Ebook: Deep Learning: Theory, Architectures and Applications in Speech, Image and Language Processing
Volume: 1 Year: 2023
Author(s):
Doi: 10.2174/9789815079210123010005

Cloud Industry Application 4.0: Challenges and Benefits

Ebook: Challenges and Opportunities for Deep Learning Applications in Industry 4.0
Volume: 1 Year: 2022
Author(s):
Doi: 10.2174/9789815036060122010005

Bacterial Exopolysaccharides and their Applications in the Food Industry

Ebook: Recent Advances in Biotechnology
Volume: 4 Year: 2018
Author(s): P.H.P. Prasanna
Doi: 10.2174/97816810874121180401

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