Search Result "hydrolysability"


Antimicrobial and Antiviral Activity of Hydrolysable Tannins

Journal: Mini-Reviews in Medicinal Chemistry
Volume: 8 Issue: 1 Year: 2008 Page: 1179-1187
Author(s): Pietro Buzzini, Panagiotis Arapitsas, Marta Goretti, Eva Branda, Benedetta Turchetti, Patrizia Pinelli, F. Ieri, Annalisa Romani

Recent Patents on Whey Protein Hydrolysates Manufactured by Proteolysis Coupled to Membrane Ultrafiltration

Journal: Recent Patents on Chemical Engineering
Volume: 3 Issue: 2 Year: 2010 Page: 115-128
Author(s): Carlos A. Prieto, Emilia M. Guadix, Antonio Guadix

Review Article

Fish Hydrolysates: A Regulatory Perspective of Bioactive Peptides

Journal: Protein & Peptide Letters
Volume: 23 Issue: 12 Year: 2016 Page: 1052-1060
Author(s): Bert Gevaert,Lieselotte Veryser,Frederick Verbeke,Evelien Wynendaele,Bart De Spiegeleer

Condensed and Hydrolysable Tannins as Antioxidants Influencing the Health

Journal: Mini-Reviews in Medicinal Chemistry
Volume: 8 Issue: 5 Year: 2008 Page: 436-447
Author(s): Vit Koleckar, Katerina Kubikova, Zuzana Rehakova, Kamil Kuca, Daniel Jun, Ludek Jahodar, Lubomir Opletal

Review Article

Bioactive Peptides and Hydrolysates from Egg Proteins as a New Tool for Protection Against Cardiovascular Problems

Journal: Current Pharmaceutical Design
Volume: 26 Issue: 30 Year: 2020 Page: 3676-3683
Author(s): Marta Miguel,Dalton V. Vassallo,Giulia A. Wiggers

Research Article

Effects of Enzymatic Hydrolysis Conditions on the Antioxidant Activity of Red Tilapia (Oreochromis spp.) Viscera Hydrolysates

Journal: Current Pharmaceutical Biotechnology
Volume: 21 Issue: 12 Year: 2020 Page: 1249-1258
Author(s): Cindy T. Sepúlveda,José E. Zapata

Review Article

Fish Protein Hydrolysates: Bioactive Properties, Encapsulation and New Technologiesfor Enhancing Peptides Bioavailability

Journal: Current Pharmaceutical Design
Volume: 29 Issue: 11 Year: 2023 Page: 824-836
Author(s): Thaysa Fernandes Moya Moreira,Odinei Hess Gonçalves,Fernanda Vitória Leimann,Ricardo Pereira Ribeiro

Mini-Review Article

Fish Gelatin Hydrolysates as Antioxidant, Antihypertensive, and Antidiabetic: The Plausible Mechanisms

Journal: Mini-Reviews in Organic Chemistry
Volume: 18 Issue: 6 Year: 2021 Page: 719-724
Author(s): Yoni Atma

Isolation and Structural Elucidation of Antioxidant Peptides from Oyster (Saccostrea cucullata) Protein Hydrolysate

Journal: Protein & Peptide Letters
Volume: 21 Issue: 10 Year: 2014 Page: 1073-1083
Author(s): Shanmugam Umayaparvathi,Selvaraju Meenakshi,Vinayagam Vimalraj,Muthuvel Arumugam,Thangavel Balasubramanian

Review Article

Elucidating the Biological Activity of Fish-Derived Collagen and Gelatine Hydrolysates using Animal Cell Culture - A Review

Journal: Current Pharmaceutical Design
Volume: 27 Issue: 11 Year: 2021 Page: 1365-1381
Author(s): Jordan Kevin Magtaan,Brian Fitzpatrick,Ronan Murphy

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