Search Result "fermentative microbes"


Extremophilic Microbes in Biohydrogen Production

Journal: Current Biotechnology
Volume: 2 Issue: 4 Year: 2013 Page: 345-359
Author(s): Anniina T. Kivistö,Alessandro Ciranna,Ville P. Santala,Matti T. Karp

Review Article

Engineered Microbes for Pigment Production Using Waste Biomass

Journal: Current Genomics
Volume: 21 Issue: 2 Year: 2020 Page: 80-95
Author(s): Zeba Usmani,Minaxi Sharma,Surya Sudheer,Vijai K. Gupta,Rajeev Bhat

Industrial Aspects of Microbes

Ebook: Industrial Applications of Soil Microbes
Volume: 1 Year: 2022
Author(s):
Doi: 10.2174/9789815039955122010007

High Throughput Biotechnology in Traditional Fermented Food Industry

Journal: Recent Patents on Food, Nutrition & Agriculture
Volume: 2 Issue: 3 Year: 2010 Page: 251-257
Author(s): Yong Yang, Rong-man Xu, Jia Song, Wei-min Wang

Fermented Foods: Patented Approaches and Formulations for Nutritional Supplementation and Health Promotion

Journal: Recent Patents on Food, Nutrition & Agriculture
Volume: 4 Issue: 2 Year: 2012 Page: 134-140
Author(s): Erica C. Borresen,Angela J. Henderson,Ajay Kumar,Tiffany L. Weir,Elizabeth P. Ryan

Biopolyesters and Related Valuable Products in Phototrophic Microbes

Ebook: Recent Advances in Biotechnology
Volume: 1 Year: 2016
Author(s): Péter B. Kós,András Fülöp,Gábor Rákhely
Doi: 10.2174/9781681083254116010006

Review Article

Bioactive Natural Products from Animal Associated-Microbes

Journal: Mini-Reviews in Medicinal Chemistry
Volume: 17 Issue: 17 Year: 2017 Page: 1588-1601
Author(s): Yuan Tian,Yan-Ling Li,Feng-Chun Zhao

Recent Patents on Carotenoid Production in Microbes

Journal: Recent Patents on Biotechnology
Volume: 1 Issue: 3 Year: 2007 Page: 202-211
Author(s): Qiong Cheng

Review Article

Fermentation and Metabolism of Dietary Protein by Intestinal Microorganisms

Journal: Current Protein & Peptide Science
Volume: 21 Issue: 8 Year: 2020 Page: 807-811
Author(s): Ke Zhang,Nan Wang,Lin Lu,Xi Ma

Thermodynamic and Biochemical Aspect of Hydrogen Production by Dark Fermentation

Ebook: State of the Art and Progress in Production of Biohydrogen
Volume: 1 Year: 2012
Author(s): Richard Sparling,R. Carlo Carere,Thomas Rydzak,John Schellenberg,David B. Levin
Doi: 10.2174/978160805224011201010160

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