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Antifungal Activity of Essential Oil and Hydrosol Extract of Ballota nigra L. and their Protective Effects Against the Black Rot of Tomatoes

Journal: Current Nutrition & Food Science
Volume: 15 Issue: 7 Year: 2019 Page: 662-671
Author(s): Nabila A. Sebaa,Amina T. Zatla,Mohammed E.A. Dib,Boufeldja Tabti,Jean Costa,Alain Muselli

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Genomics of Fungal Disease Resistance in Tomato

Journal: Current Genomics
Volume: 11 Issue: 1 Year: 2010 Page: 30-39
Author(s): Dilip R. Panthee, Feng Chen

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High-Throughput Genomics Enhances Tomato Breeding Efficiency

Journal: Current Genomics
Volume: 10 Issue: 1 Year: 2009 Page: 1-9
Author(s): A. Barone, A. Di Matteo, D. Carputo, L. Frusciante

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Seasonal Variations in the Chemical Composition of Essential Oil andAntifungal and Larvicidal Activities of Marrubium vulgare, an AromaticPlant Growing Wild in West-Algeria

Journal: Anti-Infective Agents
Volume: 21 Issue: 2 Year: 2023 Page: 94-101
Author(s): Tabet Zatla Amina,Zaoui-Djelloul Daouadji Manel,Chaoui Boudghane Lamia,Dib Mohammed El Amine

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Search Result "black rot of tomatoes."

Antifungal Activity of Essential Oil and Hydrosol Extract of Ballota nigra L. and their Protective Effects Against the Black Rot of Tomatoes

Genomics of Fungal Disease Resistance in Tomato

High-Throughput Genomics Enhances Tomato Breeding Efficiency

Seasonal Variations in the Chemical Composition of Essential Oil andAntifungal and Larvicidal Activities of Marrubium vulgare, an AromaticPlant Growing Wild in West-Algeria

Macrophomina Phaseolina: An Agriculturally Destructive Soil Microbe

Nematode Pests of Plantation Crops

Major Diseases of Flowering Geophytes

Soil Microbes: Role in Agriculture Sustainability

Impact of Biochar on Plant Pathogen Control

Phage Therapy for Plant Disease Control

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