Nitric Oxide and Dietary Factors: Part II Cholesterol, Fat, Amino Acids,Proteins and Carbohydrate

Title: Nitric Oxide and Dietary Factors: Part II Cholesterol, Fat, Amino Acids,Proteins and Carbohydrate

Volume: 4 Issue: 1

Author(s): Noboru Toda

Affiliation:

Keywords: Fatty Acids, L-Arginine, Nitric oxide release, Methionine, L-NAME

Abstract: Full Text Available

Cite this article as:

Toda Noboru, Nitric Oxide and Dietary Factors: Part II Cholesterol, Fat, Amino Acids,Proteins and Carbohydrate, Vascular Disease Prevention (Discontinued) 2007; 4 (1) . https://dx.doi.org/10.2174/1567270010704010045

DOI https://dx.doi.org/10.2174/1567270010704010045	Print ISSN 1567-2700
Publisher Name Bentham Science Publisher	Online ISSN 1567-2700