Login Register Cart 0
Generic placeholder image

Current Nutrition & Food Science

Editor-in-Chief

ISSN (Print): 1573-4013
ISSN (Online): 2212-3881

Back
Journal Home About Journal Editorial Board Journal Insight Current Issue Volumes/Issues
Subscribe
Abstract

Background: Mental and behavioral disorders are influenced by biological, psychological and social factors, especially income, gender, age and family environment, indicating that physical health is directly associated with mental health. In this perspective, food consumption is highlighted as a risk factor for mental health, as healthy behaviors, along with a good quality diet, can reduce symptoms of anxiety and depression.

Objective: The objective of this a study is to investigate the association between CMD and dietary patterns, among other lifestyle and socioeconomic factors.

Methods: Cross-sectional population-based and household study conducted with 1574 individuals aged over 20 years, of both sexes, residing in Teresina and Picos, Piaui, Brazil. Sociodemographic, lifestyle and food consumption data were collected. The instrument used to identify the presence of CMDs was the Self Reporting Questionnaire 20 (SRQ-20). Dietary patterns were obtained using the Principal Component Analysis method.

Results: Individuals of female sex, separated, with low education, smokers and lower level of physical activity had a higher prevalence of common mental disorders. As for the eating pattern, after adjustments, individuals who adhered to the unhealthy eating pattern had a 9% higher prevalence of CMD. Furthermore, adherence to the white meat standard represented 12% higher prevalence of CMD.

Conclusion: The results showed that, regardless of other socioeconomic and lifestyle factors, adherence to a more monotonous eating pattern in foods, characterized by the mainly consumption of animal protein and the lack consumption of foods like fruits and vegetables, as well as a less healthy one, characterized by the consumption of ultra-processed foods, increases the risk of developing CMD.

« Previous Next »
Graphical Abstract

[1]
WHO. Depression and other common mental disorders global health estimates 2017. Available from: https://apps.who.int/iris/handle/10665/254610
[2]
Goldberg DP, Huxley P. Common mental disorders: A bio-social model. (1st ed.), London: Tavistock Books 1992.
[3]
Ribeiro MKP, Gianini RJ, Goldbaum M, Cesar CLG. Equity in the coverage of health expenses by the Unified Health System for people with signs of common mental disorders in the city of São Paulo. Rev Bras Epidemiol 2018; 21(0): e180011.
[http://dx.doi.org/10.1590/1980-549720180011] [PMID: 30133599]
[4]
Santos GBV, Alves MCGP, Goldbaum M, Cesar CLG, Gianini RJ. Prevalence of common mental disorders and associated factors in residents of the urban area of São Paulo, Brazil. Cad Saude Publica 2019; 35(11): e00236318.
[http://dx.doi.org/10.1590/0102-311x00236318] [PMID: 31691788]
[5]
IHME. Institute for health metrics and evaluation Findings from the global burden of disease study. 2018. Available from: http://www.healthdata.org/policy-report/findings-global-burden-disease-study-2017
[6]
Dhar AK, Barton DA. Depression and the link with cardiovascular disease. Front Psychiatry 2016; 7: 33.
[http://dx.doi.org/10.3389/fpsyt.2016.00033] [PMID: 27047396]
[7]
Lai JS, Hiles S, Bisquera A, Hure AJ, McEvoy M, Attia J. A systematic review and meta-analysis of dietary patterns and depression in community-dwelling adults. Am J Clin Nutr 2014; 99(1): 181-97.
[http://dx.doi.org/10.3945/ajcn.113.069880] [PMID: 24196402]
[8]
Murakami K, Sasaki S. Dietary intake and depressive symptoms: A systematic review of observational studies. Mol Nutr Food Res 2010; 54(4): 471-88.
[http://dx.doi.org/10.1002/mnfr.200900157] [PMID: 19998381]
[9]
Senicato C, Azevedo RCS, Barros MBA. Common mental disorder in adult women: identifying the most vulnerable segments. Ciênc Saúde Colet 2018.
[10]
de Koning E, van der Zwaluw N, van Wijngaarden J, et al. Effects of two-year vitamin B12 and folic acid supplementation on depressive symptoms and quality of life in older adults with elevated homocysteine concentrations: Additional results from the B-PROOF study, an RCT. Nutrients 2016; 8(11): 748.
[http://dx.doi.org/10.3390/nu8110748] [PMID: 27886078]
[11]
Ibarra O, Gili M, Roca M, et al. The Mediterranean diet and micronutrient levels in depressive patients. Nutr Hosp 2014; 31(3): 1171-5.
[http://dx.doi.org/10.3305/nh.2015.31.3.8124] [PMID: 25726209]
[12]
Perez-Cornago A, Lopez-Legarrea P, de la Iglesia R, Lahortiga F, Martinez JA, Zulet MA. Longitudinal relationship of diet and oxidative stress with depressive symptoms in patients with metabolic syndrome after following a weight loss treatment: The RESMENA project. Clin Nutr 2014; 33(6): 1061-7.
[http://dx.doi.org/10.1016/j.clnu.2013.11.011] [PMID: 24314875]
[13]
Uemura M, Hayashi F, Ishioka K, et al. Obesity and mental health improvement following nutritional education focusing on gut microbiota composition in Japanese women: A randomised controlled trial. Eur J Nutr 2019; 58(8): 3291-302.
[http://dx.doi.org/10.1007/s00394-018-1873-0] [PMID: 30523432]
[14]
Ostadmohammadi V, Jamilian M, Bahmani F, Asemi Z. Vitamin D and probiotic co-supplementation affects mental health, hormonal, inflammatory and oxidative stress parameters in women with polycystic ovary syndrome. J Ovarian Res 2019; 12(1): 5.
[http://dx.doi.org/10.1186/s13048-019-0480-x] [PMID: 30665436]
[15]
Soltani H, Keim N, Laugero K. Diet quality for sodium and vegetables mediate effects of whole food diets on 8-week changes in stress load. Nutrients 2018; 10(11): 1606.
[http://dx.doi.org/10.3390/nu10111606] [PMID: 30388762]
[16]
von Berens Å, Fielding RA, Gustafsson T, et al. Effect of exercise and nutritional supplementation on health-related quality of life and mood in older adults: The VIVE2 randomized controlled trial. BMC Geriatr 2018; 18(1): 286.
[http://dx.doi.org/10.1186/s12877-018-0976-z] [PMID: 30463527]
[17]
Okereke OI, Reynolds CF III, Mischoulon D, et al. The vitamin D and OmegA-3 trial-depression endpoint prevention (VITAL-DEP): Rationale and design of a large-scale ancillary study evaluating vitamin D and marine omega-3 fatty acid supplements for prevention of late-life depression. Contemp Clin Trials 2018; 68: 133-45.
[http://dx.doi.org/10.1016/j.cct.2018.02.017] [PMID: 29526608]
[18]
Konishi K. Associations between healthy Japanese dietary patterns and depression in Japanese women. Public Health Nutr 2021; 24(7): 1753-65.
[http://dx.doi.org/10.1017/S1368980020001548] [PMID: 32677609]
[19]
Matison AP, Mather KA, Flood VM, Reppermund S. Associations between nutrition and the incidence of depression in middle-aged and older adults: A systematic review and meta-analysis of prospective observational population-based studies. Ageing Res Rev 2021; 70: 101403.
[http://dx.doi.org/10.1016/j.arr.2021.101403] [PMID: 34246793]
[20]
Wu PY, Chen KM, Belcastro F. Dietary patterns and depression risk in older adults: Systematic review and meta-analysis. Nutr Rev 2021; 79(9): 976-87.
[http://dx.doi.org/10.1093/nutrit/nuaa118] [PMID: 33236111]
[21]
Molendijk M, Molero P, Ortuño Sánchez-Pedreño F, Van der Does W, Angel Martínez-González M. Diet quality and depression risk: A systematic review and dose-response meta-analysis of prospective studies. J Affect Disord 2018; 226: 346-54.
[http://dx.doi.org/10.1016/j.jad.2017.09.022] [PMID: 29031185]
[22]
Li Y, Lv MR, Wei YJ, et al. Dietary patterns and depression risk: A meta-analysis. Psychiatry Res 2017; 253: 373-82.
[http://dx.doi.org/10.1016/j.psychres.2017.04.020] [PMID: 28431261]
[23]
IBGE. Brazilian Institute of Geography and Statistics 2010. Available from: https://censo2010.ibge.gov.br/
[24]
Fisberg RM, Marchioni DML, Previdelli AN, de Carvalho AM, Mendes A, Timm A de S, et al. Manual for evaluating food consumption in population studies: the experience of the health survey in São Paulo 2012. Available from: http://colecoes.sibi.usp.br/fsp/items/show/2419
[25]
IBGE. Brazilian Institute of Geography and Statistics National Health Survey 2013. Available from: http://www.ibge.gov.br/home/estatistica/populacao/pns/2013
[26]
Harding TW, De Arango V, Baltazar J, et al. Mental disorders in primary health care: A study of their frequency and diagnosis in four developing countries. Psychol Med 1980; 10(2): 231-41.
[http://dx.doi.org/10.1017/S0033291700043993] [PMID: 7384326]
[27]
de Jesus Mari J, Williams P. A validity study of a psychiatric screening questionnaire (SRQ-20) in primary care in the city of Sao Paulo. Br J Psychiatry 1986; 148(1): 23-6.
[http://dx.doi.org/10.1192/bjp.148.1.23] [PMID: 3955316]
[28]
Gonçalves DM, Stein AT, Kapczinski F. Performance of the Self-Reporting Questionnaire as a psychiatric screening questionnaire: A comparative study with Structured Clinical Interview for DSM-IV-TR. Cad Saude Publica 2008; 24(2): 380-90.
[http://dx.doi.org/10.1590/S0102-311X2008000200017] [PMID: 18278285]
[29]
Oliveira Bernardes Santos K, Araújo TM, Sousa Pinho P, Conceição Silva AC. Evaluation of an instrument for measuring psychic morbidity: Validation study of the self-reporting questionnaire (SRQ-20). Revista Baiana de Saúde Pública 1970; 34(3): 544-60.
[http://dx.doi.org/10.22278/2318-2660.2010.v34.n3.a54]
[30]
van de Rest O, Berendsen AAM, Haveman-Nies A, de Groot LCPGM. Dietary patterns, cognitive decline, and dementia: A systematic review. Adv Nutr 2015; 6(2): 154-68.
[http://dx.doi.org/10.3945/an.114.007617] [PMID: 25770254]
[31]
Matsudo S, Araújo T, Matsudo V, Andrade D, Andrade E, Oliveira LC, et al. International Physical Activity Questionnaire (IPAQ): validity and reproducibility study in Brazil. Rev Bras Ativ Fís Saúde 2001; 6(2): 5-18.
[http://dx.doi.org/10.12820/rbafs.v.6n2p5-18]
[32]
World Health Organization. Global Recommendations on Physical Activity for Health 2010. Available from: https://www.who.int/publications/i/item/9789241599979
[33]
Carvalho WD, Rosalino LM, Adania CH, Esbérard CEL. Mammal inventories in Seasonal Neotropical Forests: traditional approaches still compensate drawbacks of modern technologies. Iheringia 2016.
[34]
Hair JF, Anderson RE, Tatham RL, Black WC. Multivariate data analysis. (5th ed.), Porto Alegre: Artmed 2005.
[35]
Rodrigues LARL, Costa e Silva DM, Oliveira EAR, et al. Sampling plan and methodological aspects: home health survey in Piauí. Rev Saude Publica 2021; 55: 118.
[http://dx.doi.org/10.11606/s1518-8787.2021055003441]
[36]
Hart MJ, Milte CM, Torres SJ, Thorpe MG, McNaughton SA. Dietary patterns are associated with depressive symptoms in older Australian women but not men. Br J Nutr 2019; 122(12): 1424-31.
[http://dx.doi.org/10.1017/S0007114519002435] [PMID: 31551094]
[37]
Sousa AR, Reis DM, Vasconcelos TM, Abdon APV, Machado SP, Bezerra IN. Relationship between Common Mental Disorders and dietary intake of health university students. Ciênc Public Health 2021.
[38]
Bastos AA, Nogueira LR, Neto JV, Fisberg RM, Yannakoulia M, Ribeiro SML. Association between the adherence to the Mediterranean dietary pattern and common mental disorders among community-dwelling elders: 2015 Health Survey of São Paulo, SP, Brazil. J Affect Disord 2020; 265: 389-94.
[http://dx.doi.org/10.1016/j.jad.2020.01.100] [PMID: 32090764]
[39]
Silva PAS, Rocha SV, Vasconcelos LRC, Santos CA. Sedentary behavior as a discriminator of common mental disorders in the elderly. J Bras Psiquiatr 2017; 66(4): 183-8.
[http://dx.doi.org/10.1590/0047-2085000000169]
[40]
Vieira FST. Lifestyle behaviors and depression in university students 2018.
[41]
Skapinakis P, Bellos S, Koupidis S, Grammatikopoulos I, Theodorakis PN, Mavreas V. Prevalence and sociodemographic associations of common mental disorders in a nationally representative sample of the general population of Greece. BMC Psychiatry 2013; 13(1): 163.
[http://dx.doi.org/10.1186/1471-244X-13-163] [PMID: 23734578]
[42]
Jacka FN, Mykletun A, Berk M. Moving towards a population health approach to the primary prevention of common mental disorders. BMC Med 2012; 10(1): 149.
[http://dx.doi.org/10.1186/1741-7015-10-149] [PMID: 23186355]
[43]
Pinho PS, Araújo TM. Association between domestic overload and common mental disorders in women. Rev Bras Epidemiol 2012; 15(3): 560-72.
[http://dx.doi.org/10.1590/S1415-790X2012000300010] [PMID: 23090303]
[44]
Coutinho LMS, Matijasevich A, Scazufca M, Menezes PR. Prevalence of common mental disorders and social context: Multilevel analysis of São Paulo Ageing & Health Study (SPAH). Cad Saude Publica 2014; 30(9): 1875-83.
[http://dx.doi.org/10.1590/0102-311X00175313] [PMID: 25317516]
[45]
Collins PY, Patel V, Joestl SS, et al. Grand challenges in global mental health. Nature 2011; 475(7354): 27-30.
[http://dx.doi.org/10.1038/475027a] [PMID: 21734685]
[46]
Meneguci J, Santos DAT, Silva RB, et al. Sedentary behavior: Concept, physiological implications and evaluation procedures. Motricidade 2015; 11(1): 160-74.
[http://dx.doi.org/10.6063/motricidade.3178]
[47]
Wu X, Tao S, Zhang S, et al. Impact of screen time on mental health problems progression in youth: A 1-year follow-up study. BMJ Open 2016; 6(11): e011533.
[http://dx.doi.org/10.1136/bmjopen-2016-011533] [PMID: 28186926]
[48]
Silva JLL, Acco AH, Almeida GL, Soares RS, Lima VF, Brezolin CA, et al. Psychosocial aspects and relationship with sedentary lifestyle among waterway workers. Brazilian J Develop 2020; 6(6): 33252-63.
[http://dx.doi.org/10.34117/bjdv6n6-035]
[49]
Minghelli B, Tomé B, Nunes C, Neves A, Simões C. Comparison of anxiety and depression levels between active and sedentary elderly. Rev Psiq Clín 2013.
[50]
Harvey SB, Hotopf M, Øverland S, Mykletun A. Physical activity and common mental disorders. Br J Psychiatry 2010; 197(5): 357-64.
[http://dx.doi.org/10.1192/bjp.bp.109.075176] [PMID: 21037212]
[51]
Peluso MAM, Andrade LHSG. Physical activity and mental health: The association between exercise and mood. Clinics 2005; 60(1): 61-70.
[http://dx.doi.org/10.1590/S1807-59322005000100012] [PMID: 15838583]
[52]
Papakostas GI, Cassiello CF, Iovieno N. Folates and S-adenosylmethionine for major depressive disorder. Can J Psychiatry 2012; 57(7): 406-13.
[http://dx.doi.org/10.1177/070674371205700703] [PMID: 22762295]
[53]
Rocha ACB, Myva LMM, Almeida SG. The role of food in the treatment of anxiety disorder and depression. Research. Society and Development 2020; 9(9): e724997890.
[http://dx.doi.org/10.33448/rsd-v9i9.7890]
[54]
Lucas M, Chocano-Bedoya P, Shulze MB, et al. Inflammatory dietary pattern and risk of depression among women. Brain Behav Immun 2014; 36: 46-53.
[http://dx.doi.org/10.1016/j.bbi.2013.09.014] [PMID: 24095894]
[55]
Milaneschi Y, Bandinelli S, Penninx BW, et al. Depressive symptoms and inflammation increase in a prospective study of older adults: A protective effect of a healthy (Mediterranean-style) diet. Mol Psychiatry 2011; 16(6): 589-90.
[http://dx.doi.org/10.1038/mp.2010.113] [PMID: 21042319]
[56]
Bottiglieri T, Laundy M, Crellin R, Toone BK, Carney MW, Reynolds EH. Homocysteine, folate, methylation, and monoamine metabolism in depression. J Neurol Neurosurg Psychiatry 2000; 69(2): 228-32.
[http://dx.doi.org/10.1136/jnnp.69.2.228] [PMID: 10896698]
[57]
Frazão MCP, Sousa RB, Paz FAN, Carvalho LMF. Repercussion of the consumption of snacks and soft drinks. Res Soc Dev 2020; 9(11): e58791110097.
[http://dx.doi.org/10.33448/rsd-v9i11.10097]
[58]
Martins SRR. Processed foods and health thematic review. Porto: Faculty of Nutrition and Food Sciences of the University of Porto 2019.
[59]
Guirado GMP, Pereira NMP. Use of the Self-Reporting Questionnaire (SRQ-20) to determine physical and psycho-emotional symptoms in employees of a metallurgical industry in Vale do Paraíba/SP. Cad Saude Colet 2016; 24(1): 92-8.
[http://dx.doi.org/10.1590/1414-462X201600010103]
[60]
Maynard DC, Anjos HA, Magalhães ACV, Grimes LN, Costa MGO, Santos RB. Food consumption and anxiety in the adult population during the COVID-19 pandemic in Brazil. Research. Society and Development 2020; 9(11): e4279119905.
[http://dx.doi.org/10.33448/rsd-v9i11.9905]
[61]
De Aro F, Pereira BV, Bernardo DN. D’A. Eating behavior in times by COVID-19. Brazilian J Develop 2021; 7(6): 59736-48.
[http://dx.doi.org/10.34117/bjdv7n6-386]

Rights & Permissions Print Cite
© 2024 Bentham Science Publishers | Privacy Policy