Login Register Cart 0
Generic placeholder image

Current Indian Science

Editor-in-Chief

ISSN (Print): 2210-299X
ISSN (Online): 2210-3007

Back
Journal Home About Journal Editorial Board Current Issue Volumes/Issues
Subscribe
Research Article

Extraction Fuel During Hydro-distillation Modifies Eucalyptus Essential Oil Yield, Phytochemical Quality, and Capital Cost

Author(s): Arun Dev Sharma* and Inderjeet Kaur

Volume 1, 2023

Published on: 03 February, 2023

Article ID: e231222212138 Pages: 6

DOI: 10.2174/2210299X01666221223091643

Price: $

conference banner
Abstract

Introduction: Plant-based essential oils are usually extracted using the hydro-distillation process. During this process type of fuel is a major factor that regulates yield, aromatic quality, and capital cost. AIM: This study aimed to examine the distillation of eucalyptus essential oil using Fire word (FW), Liquefied Petroleum Gas (LPG), and Electric Filament (EF) derived energy as fuels. Eucalyptus fresh leaves were used to extract the essential oil.

Methods: Several parameters were examined, including the yield of oil, total phenolic content and total antioxidant activity, and total capital cost of each procedure. The results revealed that EF-based hydro-distillation reduced the cost of essential oil production many times compared to FW and LPGbased fuels.

Results: Using EF, essential oil quality also increased considerably in terms of total phenolic content (1.49 mg GAE/ml) and total antioxidant activity (4.2 mg AE/ml). GC-FID analysis discovered the occurrence of 1,8 cineole as a major component in eucalyptus essential oil.

Conclusion: To conclude, EF-based fuel offers significant advantages over traditionally used fuels to hydro-distill eucalyptus essential oil in cosmetic and pharma-based industries.

[1]
Newman, D.J.; Cragg, G.M. Natural products as sources of new drugs from 1981 to 2014. J. Nat. Prod., 2016, 79(3), 629-661.
[http://dx.doi.org/10.1021/acs.jnatprod.5b01055] [PMID: 26852623]
[2]
Swamy, M.K.; Akhtar, M.S.; Sinniah, U.R. Antimicrobial properties of plant essential oils against human pathogens and their mode of action: an updated review. Evid. Based Comple Alter. Med, 2016, 2016, 21.
[http://dx.doi.org/10.1155/2016/3012462]
[3]
Tyagi, K.; Bukvicki, A.; Gottardi, D.; Tabanelli, D.; Montanari, G.; Malik, C. Eucalyptus Essential Oil as a Natural Food Preservative: In Vivo and In Vitro Antiyeast Potential. BioMed. Res. Int., 2014. Article ID: 969143.
[http://dx.doi.org/10.1155/2014/969143]
[4]
Sharma, A.D.; Kaur, I. Molecular docking studies on jensenone from eucalyptus essential oil as a potential inhibitor of COVID 19 corona virus infection. Res. Rev. Biotechnol Biosci, 2020, 1, 59-66.
[5]
Sharma, A.; Farmaha, M.; Kaur, I. Preparation and characterization of O/W nanoemulsion with eucalyptus essential oil and study of in vitro antibacterial activity. Nanomed. Res. J., 2020, 5(4), 347-354.
[http://dx.doi.org/10.22034/nmrj.2020.04.006]
[6]
Batish, D.R.; Singh, H.P.; Kohli, R.K.; Kaur, S. Eucalyptus essential oil as a natural pesticide. For. Ecol. Manage., 2008, 256(12), 2166-2174.
[http://dx.doi.org/10.1016/j.foreco.2008.08.008]
[7]
Bachir, R.G.; Benali, M. Antibacterial activity of the essential oils from the leaves of Eucalyptus globulus against Escherichia coli and Staphylococcus aureus. Asian Pac. J. Trop. Biomed., 2012, 2(9), 739-742.
[http://dx.doi.org/10.1016/S2221-1691(12)60220-2] [PMID: 23570005]
[8]
Karakaya, S.; El, S.N.; Karagozlu, N.; Sahin, S.; Sumnu, G.; Bayramoglu, B. Microwave-assisted hydrodistillation of essential oil from rosemary. J. Food Sci. Technol., 2014, 51(6), 1056-1065.
[http://dx.doi.org/10.1007/s13197-011-0610-y] [PMID: 24876637]
[9]
Périno-Issartier, S.; Ginies, C.; Cravotto, G.; Chemat, F. A comparison of essential oils obtained from lavandin via different extraction processes: Ultrasound, microwave, turbohydrodistillation, steam and hydrodistillation. J. Chromatogr. A, 2013, 1305, 41-47.
[http://dx.doi.org/10.1016/j.chroma.2013.07.024] [PMID: 23890545]
[10]
Van, B.; Joulain, A.T. The essential oil of patchouli, Pogostemon cablin: A review. Flavour Fragrance J., 2017, 5, 1-46.
[11]
Sharma, AD; Farmaha, M; Kaur, I 2021. Phytochemical analysis using GC-FID, FPLC fingerprinting, antioxidant, antimicrobial, antiinflammatory activities analysis of traditionally used Eucalyptus globulus essential oil. Drug Anal. res., 2021, 5, 26-38.
[http://dx.doi.org/10.22456/2527-2616.110344]
[12]
Mahlinda, A.; Dani Supardan, M. Distillation of patchouli oil using firewood and liquefied petroleum gas as fuel : Effects of yield, quality and cost analyses. J. Phys. Conf. Ser., 2020, 1500(1), 012059.
[http://dx.doi.org/10.1088/1742-6596/1500/1/012059]
[13]
Moradi, S.; Fazlali, A.; Hamedi, H. Microwave-assisted hydrodistillation of essential oil from rosemary: Comparison with traditional distillation. Avicenna J. Med. Biotechnol., 2018, 10(1), 22-28.
[PMID: 29296263]
[14]
Mu’azu, K.; Ganiyu, A.; Alkali, A.S.; Inuwa, B.; Ahmed, A.U.; Jibia, S.M.; Shehu, M.; Adamu, I.U. Process intensification of lemon grass oil in a pilot plant. Nigerian J Technol, 2019, 38(2), 376-383.
[http://dx.doi.org/10.4314/njt.v38i2.14]
[15]
Nguyen, D.B.T.; Duc, T.H.; Dung, N.T. Kinetics and Modeling of oil extraction from vietnam lemongrass by steam distillation. Vietnam J. Sci. Technol., 2017, 55, 58-65.
[http://dx.doi.org/10.31276/VJSTE.59(1).58]
[16]
Okoh, O.O.; Sadimenko, A.P.; Afolayan, A.J. Comparative evaluation of the antibacterial activities of the essential oils of Rosmarinus officinalis L. obtained by hydrodistillation and solvent free microwave extraction methods. Food Chem., 2010, 120(1), 308-312.
[http://dx.doi.org/10.1016/j.foodchem.2009.09.084]
[17]
Öztürk, M.; Tel, G.; Duru, M.E.; Harmandar, M.; Topçu, G. The effect of temperature on the essential oil components of Salvia potentillifolia obtained by various methods. Nat. Prod. Commun., 2009, 4(7), 1934578X0900400.
[http://dx.doi.org/10.1177/1934578X0900400730] [PMID: 19731615]

Rights & Permissions Print Cite
© 2024 Bentham Science Publishers | Privacy Policy