Search Result "subsequent supplement."
Antioxidant Supplements, Genetics and Chemotherapy Outcomes
Journal: Current Cancer Therapy Reviews
Volume: 1 Issue: 3 Year: 2005 Page: 251-258
Author(s): Christine B. Ambrosone, Jiyoung Ahn, Vreni Schoenenberger
PUFA for Human Health: Diet or Supplementation?
Journal: Current Pharmaceutical Design
Volume: 15 Issue: 3 Year: 2009 Page: 4186-4190
Author(s): P. Abete, G. Testa, G. Galizia, D. Della-Morte, F. Cacciatore, F. Rengo
Trace Elements Supplementation: Recent Advances and Perspectives
Journal: Mini-Reviews in Medicinal Chemistry
Volume: 4 Issue: 1 Year: 2004 Page: 1-9
Author(s): E. J. Baran
Effectiveness of Vitamin D Supplementation in the Management of Atopic Dermatitis: A Review of Current Evidence
Journal: Current Nutrition & Food Science
Volume: 10 Issue: 1 Year: 2014 Page: 12-15
Author(s): Marine Demirjian,Peck Y. Ong
The Effects of Dietary Supplements that Overactivate the Nrf2/ARE System
Journal: Current Medicinal Chemistry
Volume: 27 Issue: 13 Year: 2020 Page: 2077-2094
Author(s): Robert E. Smith
Herbal Therapies and Micronutrient Supplements in Cardiovascular Disease
Ebook: Herbal Medicine: Back to the Future
Volume: 1 Year: 2017
Author(s): Tasnim F. Imran,Jacob Joseph
Doi: 10.2174/9781681084893117010006
Bleeding Complication in a Patient with Concomitant Use of Rivaroxabanand Saffron Supplement: A Case Report
Journal: Cardiovascular & Hematological Disorders-Drug Targets
Volume: 22 Issue: 1 Year: 2022 Page: 10-12
Author(s):
Dietary Approaches and Supplements in the Prevention of Cognitive Decline and Alzheimer's Disease
Journal: Current Pharmaceutical Design
Volume: 22 Issue: 6 Year: 2016 Page: 688-700
Author(s): Ligia J. Dominguez,Mario Barbagallo
Malondialdehyde and Superoxide Dismutase in High-dose Calcium Supplemented Women in Relation to Iron and Calcium Panels
Journal: Current Nutrition & Food Science
Volume: 10 Issue: 4 Year: 2014 Page: 294-301
Author(s): Supriya Gupta,Sarojni Rai,Poonam C. Mittal
Dietary L-Carnitine Supplementation to Cultivated Fish: A Mini-Review
Journal: Current Nutrition & Food Science
Volume: 5 Issue: 1 Year: 2009 Page: 40-48
Author(s): Rodrigo O.A. Ozorio