Search Result "pediocin-like bacteriocins"


Structure-Function Relationships of the Non-Lanthionine-Containing Peptide (class II) Bacteriocins Produced by Gram-Positive Bacteria

Journal: Current Pharmaceutical Biotechnology
Volume: 10 Issue: 1 Year: 2009 Page: 19-37
Author(s): J. Nissen-Meyer, P. Rogne, C. Oppegard, H. S. Haugen, P. E. Kristiansen

Bacteriocins

Ebook: Frontiers in Antimicrobial Agents
Volume: 1 Year: 2015
Author(s): Sara Correia Santos,Manuela Oliveira,Teresa Semedo Lemsaddek
Doi: 10.2174/9781681081403115010010

Peptide Bacteriocins - Structure Activity Relationships

Journal: Current Topics in Medicinal Chemistry
Volume: 16 Issue: 2 Year: 2016 Page: 220-241
Author(s): Hashem Etayash,Sarfuddin Azmi,Ramana Dangeti,Kamaljit Kaur

The Circular Bacteriocins Gassericin A and Circularin A

Journal: Current Protein & Peptide Science
Volume: 5 Issue: 5 Year: 2004 Page: 393-398
Author(s): Yasushi Kawai, Rober Kemperman, Jan Kok, Tadao Saito

LAB Bacteriocin-Based Strategies for Food Preservation

Ebook: Bio-Based Antimicrobial Agents to Improve Agricultural and Food Safety
Volume: 1 Year: 2024
Author(s):
Doi: 10.2174/9789815256239124010008

Are Bacteriocins Underexploited? NOVEL Applications for OLD Antimicrobials

Journal: Current Pharmaceutical Biotechnology
Volume: 12 Issue: 8 Year: 2011 Page: 1205-1220
Author(s): Manuel Montalban-Lopez, Marina Sanchez-Hidalgo, Eva Valdivia, Manuel Martinez-Bueno, Mercedes Maqueda

Recent Advances in Bacteriocin Application as Antimicrobials

Journal: Recent Patents on Anti-Infective Drug Discovery
Volume: 2 Issue: 2 Year: 2007 Page: 115-122
Author(s): Osnat Gillor, Lusine Ghazaryan

Application of Enterococci and their Bacteriocins for Meat Biopreservation

Ebook: Emerging Technologies in Agriculture and Food Science
Volume: 1 Year: 2020
Author(s): Olfa Ben Braïek,Paola Cremonesi,Stefano Morandi
Doi: 10.2174/9789811470004120010005

Native and Heterologous Production of Bacteriocins from Gram-Positive Microorganisms

Journal: Recent Patents on Biotechnology
Volume: 5 Issue: 3 Year: 2011 Page: 199-211
Author(s): Mabel Munoz, Diana Jaramillo, Adelina del Pilar Melendez, Carlos J. Almeciga-Diaz, Oscar F. Sanchez

A Review on Some Important Factors Affecting Bacteriocin Production by Lactococci, Lactobacilli and Pediococci

Journal: Current Biochemical Engineering (Discontinued)
Volume: 1 Issue: 1 Year: 2014 Page: 9-24
Author(s): Rubén A. Pérez,Elisa A. González,Ana T. Agrasar,Nelson P. Guerra

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