Search Result "dairy microbiology"
Patents on the Advances in Dairy Industry
Journal: Recent Patents on Engineering
Volume: 8 Issue: 1 Year: 2014 Page: 41-49
Author(s): Amalia Conte,Valentina Lacivita,Daniela Esposto,Maria A. Saccotelli,Matteo A. Del Nobile
Evidence and Updates on Non-dairy Synbiotic Beverage Development
Journal: Recent Patents on Biotechnology
Volume: 16 Issue: 3 Year: 2022 Page: 214-225
Author(s): Rhaissa Coelho Andrade,Caroline Santana Figueredo,Mariana Nougalli Roselino
Dairy Enzyme Discovery and Technology
Ebook: Recent Advances in Biotechnology
Volume: 4 Year: 2018
Author(s): Jan Kjolhede Vester,Jeppe Wegener Tams,Ali Osman
Doi: 10.2174/97816810874121180401
Microbiological Assay for the Determination of Colistin Sulphate
Journal: Current Analytical Chemistry
Volume: 10 Issue: 3 Year: 2014 Page: 443-448
Author(s): Giovana Calixto, Luciana Elisete Domingos, Nathalie Thomazini Fabri, Thais Adriana do Carmo, Andreia de Haro Moreno, Herida Regina Nunes Salgado, Marlus Chorilli
Environmental Microbiology: Introduction and Scope
Ebook: Environmental Microbiology: Advanced Research and Multidisciplinary Applications
Volume: 1 Year: 2022
Author(s):
Doi: 10.2174/9781681089584122010003
Recent Patents on Microbial Proteases for the Dairy Industry
Journal: Recent Advances in DNA & Gene Sequences (Discontinued)
Volume: 8 Issue: 1 Year: 2014 Page: 44-55
Author(s): Lucia Feijoo-Siota,Lucia Blasco,Jose Luis Rodriguez-Rama,Jorge Barros-Velazquez,Trinidad de Miguel,Angeles Sanchez-Perez,Tomas G. Villa
Impact of Next Generation Sequencing Techniques in Food Microbiology
Journal: Current Genomics
Volume: 15 Issue: 4 Year: 2014 Page: 293-309
Author(s): Baltasar Mayo,Caio T. C. C. Rachid,Angel Alegria,Analy M. O. Leite,Raquel S. Peixoto,Susana Delgado
Edible Oils and Development of New Products: Sensory, Microbiological, andCytotoxic Aspects
Journal: Current Organic Chemistry
Volume: 27 Issue: 22 Year: 2023 Page: 1917-1945
Author(s):
PHA Biopolyester Production from Surplus Whey: Microbiological and Engineering Aspects
Ebook: Recent Advances in Biotechnology
Volume: 1 Year: 2016
Author(s): Martin Koller,Lukas Marsalek,Gerhart Braunegg
Doi: 10.2174/9781681083254116010005
Chemical, Microbiological, and Sensorial Properties of Bio-ayran Prepared using various Cultures
Journal: Current Functional Foods
Volume: 3 Issue: 1 Year: 2025 Page: 22-31
Author(s): Amina Mahmoud Hassan,Ola Mohamed Shalabi,Magdy Mohamed Ismail,Reham Kamal El-Menawy