Search Result "caftaric acid"
Differentiation of the Two Major Species of Echinacea (E. angustifolia and E. purpurea) Using A Flow Injection Mass Spectrometric (FIMS) Fingerprinting Method and Chemometric Analysis
Journal: The Natural Products Journal
Volume: 5 Issue: 4 Year: 2015 Page: 246-251
Author(s): Yingjian Lu,Pei Chen
Isolation, Derivatization and Bioactive Properties of Natural Lignin Based Hydroxycinnamic Acids: A Review
Journal: Mini-Reviews in Organic Chemistry
Volume: 18 Issue: 7 Year: 2021 Page: 850-866
Author(s): Ramandeep Kaur,Mansi Goyal
Antioxidant Properties of Hydroxycinnamic Acids: A Review of Structure- Activity Relationships
Journal: Current Medicinal Chemistry
Volume: 20 Issue: 3 Year: 2013 Page: 4436-4450
Author(s): N. Razzaghi-Asl, J. Garrido, H. Khazraei, F. Borges, O. Firuzi
Phytoconstituents, Biological Properties, and Health Benefits of Basil (Ocimum basilicum L.)
Ebook: The Chemistry inside Spices & Herbs: Research and Development â Volume II
Volume: 2 Year: 2022
Author(s):
Doi: 10.2174/9781681089492122020011
The Challenges of Chemical Stability Testing of Herbal Extracts in Finished Products Using State-of-the-Art Analytical Methodologies
Journal: Current Pharmaceutical Analysis
Volume: 1 Issue: 2 Year: 2005 Page: 203-215
Author(s): Stefan Gafner, Chantal Bergeron
Chemical and Biological Properties of Phenolics in Wine: Analytical Determinations and Health Benefits
Journal: Current Organic Chemistry
Volume: 21 Issue: 4 Year: 2017 Page: 357-367
Author(s): Maria C. Zuniga-Lopez,V. Felipe Laurie,German Barriga-Gonzalez,Christian Folch-Cano,Jocelyn Fuentes,Eduardo Agosin,Claudio Olea-Azar
A Glance at the Phytochemical and Ethno-pharmacological Understandingof Four Ocimum Species
Journal: Current Pharmaceutical Biotechnology
Volume: 24 Issue: 9 Year: 2023 Page: 1094-1107
Author(s): Mohammad Abdullah Jahanger,Kamal Kant Patra,Ravi Prakash Srivastava
Phytochemistry and Pharmacology of Indian Traditional Plant Hyssop(Hyssopus officinalis L.): A Review
Journal: The Natural Products Journal
Volume: 13 Issue: 4 Year: 2023 Page: 11-41
Author(s):
Unraveling the Inhibition of Intestinal Glucose Transport by Dietary Phenolics: A Review
Journal: Current Pharmaceutical Design
Volume: 25 Issue: 32 Year: 2019 Page: 3418-3433
Author(s): Joana Pico,Mario M. MartÃnez
Role of Polyphenols in Diet and Nutrition-An Updated Review
Journal: Current Nutrition & Food Science
Volume: 5 Issue: 2 Year: 2009 Page: 149-159
Author(s): Sukhes Mukherjee, Subir Kumar Das, D. M. Vasudevan