Search Result "Over nutrition."
Nutrition and Nutritional Management of Crohns Disease in Children and Adolescents
Journal: Current Nutrition & Food Science
Volume: 2 Issue: 1 Year: 2006 Page: 3-13
Author(s): Andrew S. Day, Kylie E. Whitten, Naomi S. H. de Jong
Nutrition in Neonates with Respiratory Disorders
Journal: Current Nutrition & Food Science
Volume: 9 Issue: 1 Year: 2013 Page: 3-9
Author(s): Theodore Dassios,Karen Hayes
Background: Nutrition in Health and Disease
Ebook: Nutrition: An Approach to Good Health and Disease Management
Volume: 1 Year: 2016
Author(s): Esperanza J. Carcache de Blanco,Jay Mirtallo
Doi: 10.2174/9781681081083116010004
Nutrition Communication in General Practice
Journal: Current Nutrition & Food Science
Volume: 2 Issue: 2 Year: 2006 Page: 169-179
Author(s): S. M.E. van Dillen, G. J. Hiddink, M. A. Koelen, C. de Graaf, C. M.J. van Woerkum
Impact of Nutrition in the Management of Nutritional Status of Covid-19Patients
Journal: Current Nutrition & Food Science
Volume: 18 Issue: 1 Year: 2022 Page: 42-53
Author(s): Shashi Soni,Uroosa Noor,Ena Gupta
A Review of Nutrition Education: Before, Between and Beyond Pregnancy
Journal: Current Women`s Health Reviews
Volume: 5 Issue: 4 Year: 2009 Page: 193-200
Author(s): Mable Everette
Over-nutrition, Obesity and Insulin Resistance in the Development of β-Cell Dysfunction
Journal: Current Diabetes Reviews
Volume: 8 Issue: 2 Year: 2012 Page: 76-83
Author(s): Deepashree Gupta, Charles B. Krueger, Guido Lastra
Metabolomics for Personalized Nutrition Research and Clinical Applications
Journal: Current Pharmacogenomics and Personalized Medicine
Volume: 8 Issue: 3 Year: 2010 Page: 202-217
Author(s): Laura K. Schnackenberg, Jinchun Sun, Lisa Pence, Sudeepa Bhattacharyya, Bakary J. Sonko, Richard D. Beger
Nutritional and Phytochemical Changes During Ripening in Mango:A Review
Journal: Current Nutrition & Food Science
Volume: 19 Issue: 5 Year: 2023 Page: 519-528
Author(s):
Nutritional Interventions for Elderly and Considerations for the Development of Geriatric Foods
Journal: Current Aging Science
Volume: 12 Issue: 1 Year: 2019 Page: 15-27
Author(s): Damanpreet Kaur,Prasad Rasane,Jyoti Singh,Sawinder Kaur,Vikas Kumar,Dipendra Kumar Mahato,Anirban Dey,Kajal Dhawan,Sudhir Kumar