Search Result "Green tea extract"


Green Tea Extract-Patents and Diversity of Uses

Journal: Recent Patents on Food, Nutrition & Agriculture
Volume: 1 Issue: 3 Year: 2009 Page: 203-215
Author(s): Samuel T. Saito, Grace Gosmann, Cristina Pungartnik, Martin Brendel

Quality Evaluation of the Green Tea Extract Containing Capsules and Investigation of their Antioxidant Activity

Journal: Current Nutrition & Food Science
Volume: 3 Issue: 4 Year: 2007 Page: 324-327
Author(s): K. Ramanauskien, A. Savickas, V. Briedis, R. Masteikova, J. Muselik, Z. Chalupova, A. Baranauskas, D. M. Martirosyan

Review Article

Pharmacologic Evidence of Green Tea in Targeting Tyrosine Kinases

Journal: Current Reviews in Clinical and Experimental Pharmacology
Volume: 16 Issue: 3 Year: 2021 Page: 239-246
Author(s): Joyce T.S. Li,Kam L. Hon,Alexander K.C. Leung,Vivian W.Y. Lee

Cardiovascular Effects of Green Tea Catechins: Progress and Promise

Journal: Recent Patents on Cardiovascular Drug Discovery
Volume: 7 Issue: 2 Year: 2012 Page: 88-99
Author(s): Mohammed A. Islam

Green Tea Catechins as Novel Antitumor and Antiangiogenic Compounds

Journal: Current Medicinal Chemistry - Anti-Cancer Agents
Volume: 2 Issue: 4 Year: 2002 Page: 441-463
Author(s): Michel Demeule, Jonathan Michaud-Levesque, Borhane Annabi, Denis Gingras, Dominique Boivin, Julie jodoin, Sylvie Lamy, Yanick Bertrand, Richard Beliveau

Research Article

Exploring the Free Radical Trapping Ability of Green Tea Extracts by Optimizing Extraction Conditions

Journal: Current Bioactive Compounds
Volume: 15 Issue: 5 Year: 2019 Page: 540-546
Author(s): Faiza Ashfaq,Masood S. Butt,Ahmad Bilal,Hafiz A.R. Suleria

Research Article

Effect of Green Tea and (-)-Epigallocatechin Gallate on the Pharmacokinetics of Rosuvastatin

Journal: Current Drug Metabolism
Volume: 21 Issue: 6 Year: 2020 Page: 471-478
Author(s): Shenjia Huang,Qingqing Xu,Linsheng Liu,Yicong Bian,Shichao Zhang,Chenrong Huang,Liyan Miao

Research Article

Changes in Phenolic Compounds Profiles in Tea Extracts and the Composition of these Phenolic Compounds in Yogurt

Journal: Recent Patents on Food, Nutrition & Agriculture
Volume: 12 Issue: 1 Year: 2021 Page: 36-44
Author(s): Amal Bakr Shori,Premalatha Muniandy,Ahmad Salihin Baba

Review Article

Application of Tea Extract in Food Industry

Journal: Current Nutrition & Food Science
Volume: 16 Issue: 7 Year: 2020 Page: 998-1004
Author(s): Aziz H. Rad,Raana B. Fathipour,Fariba K. Bidgoli,Aslan Azizi

General Research Article open access plus

Iron Oxide Nanoparticles Synthesized Via Green Tea Extract for Doxorubicin Delivery

Journal: Current Nanoscience
Volume: 17 Issue: 4 Year: 2021 Page: 646-657
Author(s): Lei Nie,Chenlei Cai,Meng Sun,Fang Zhang,Lingyun Zheng,Qi Peng,Amin Shavandi,Shoufeng Yang

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