Search Result "Cheese microbiota"


Microbiological Quality of Traditional Turkish Cheeses

Ebook: Current Developments in Food and Nutrition Research
Volume: 1 Year: 2020
Author(s): Zerrin Erginkaya,Gözde Konuray,Mihriban Korukluoğlu
Doi: 10.2174/9789811432361120010015

Brazilian Traditional Cheeses

Ebook: Current Developments in Food and Nutrition Research
Volume: 1 Year: 2020
Author(s): Maria C. E. Ribeiro,Débora P. Baptista,Mayara S. Queirós,Karina S. Chaves,Oya B. Karaca
Doi: 10.2174/9789811432361120010006

Characteristics of Traditional Cheeses Produced in the Republic of North Macedonia

Ebook: Current Developments in Food and Nutrition Research
Volume: 1 Year: 2020
Author(s): Natasha Mateva,Vesna Levkov,Sonja Srbinovska,Dushica Santa,Sandra Mojsova,Erhan Sulejmani
Doi: 10.2174/9789811432361120010003

Traditional Cheeses of the Central Anatolia Region in Turkey

Ebook: Current Developments in Food and Nutrition Research
Volume: 1 Year: 2020
Author(s): Ebru Şenel,Tuba Şanli
Doi: 10.2174/9789811432361120010012

Traditional Cheese Maturing in Lambskin Sacks from Dalmatian Region

Ebook: Current Developments in Food and Nutrition Research
Volume: 1 Year: 2020
Author(s): Jadranka Frece,Deni Kostelac,Marija Vrdoljak,Iva Čanak,Željko Jakopović,Marko Jelić,Ksenija Markov
Doi: 10.2174/9789811432361120010005

The Therapeutic Impact of Manipulating Microbiota in Inflammatory Bowel Disease

Journal: Current Pharmaceutical Design
Volume: 15 Issue: 1 Year: 2009 Page: 2074-2086
Author(s): Osamu Kanauchi, Keiichi Mitsuyama, Akira Andoh

Review Article

Regulation of Gut Microbiota by Herbal Medicines

Journal: Current Drug Metabolism
Volume: 25 Issue: 2 Year: 2024 Page: 110-127
Author(s):

Review Article

Mexican Traditional Plant-Foods: Polyphenols Bioavailability, Gut Microbiota Metabolism and Impact Human Health

Journal: Current Pharmaceutical Design
Volume: 25 Issue: 32 Year: 2019 Page: 3434-3456
Author(s): Gilberto Mercado-Mercado,Francisco J. Blancas-Benítez,Victor M. Zamora-Gasga,Sonia G. Sáyago-Ayerdi

The Role of Microbiota and Probiotics in Stress-Induced Gastrointestinal Damage

Journal: Current Molecular Medicine
Volume: 8 Issue: 4 Year: 2008 Page: 282-298
Author(s): Femke Lutgendorff, Louis M.A. Akkermans, Johan D. Soderholm

Research Article

A New Bacteriocin from Latilactobacillus sakei: In vitro and In situApplication

Journal: Current Drug Discovery Technologies
Volume: 20 Issue: 2 Year: 2023 Page: 9-13
Author(s): Camila Ramão Contesa,Nathieli Bastos de Souza,Guilherme Battú Gonçalo,Caroline Costa Moraes

Previous   Next

Go To   Results 1 - 1 of 120

Apply Filters

Volume Years
Article Type
Publication Title
Subject Title

Content Type


Ads
© 2024 Bentham Science Publishers | Privacy Policy