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Effect of Post-Harvest Radiation Processing and Storage on Volatile Profile of Minimally Processed Ready-to-Cook (RTC) Cauliflower

Journal: Current Nutrition & Food Science
Volume: 13 Issue: 1 Year: 2017 Page: 68-75
Author(s): Jasraj Vaishnav,Jyoti Tripathi,Sumit Gupta,Prasad S. Variyar

Purification and Characterization of Peroxidase from Cauliflower (Brassica oleracea L. var. botrytis) Buds

Journal: Protein & Peptide Letters
Volume: 15 Issue: 4 Year: 2008 Page: 320-326
Author(s): Ekrem Koksal, Ilhami Gulcin

First Report of Mycovirus Infected Sclerotinia sclerotiorum in Cauliflower from Sirmaur District of Himachal Pradesh

Journal: Recent Patents on Biotechnology
Volume: 14 Issue: 4 Year: 2020 Page: 283-294
Author(s): Tanvi Gupta,Vanshika,Chandresh Kumari,Saurabh Kulshrestha

Stability of Ascorbic Acid in Vegetables Submitted to Different Methods of Cooking

Journal: The Natural Products Journal
Volume: 4 Issue: 1 Year: 2014 Page: 8-12
Author(s): Erica R. Daiuto,Daniela R. Pigoli,Rogerio L. Vieites,Robert E. Smith

Optimization of Nutritional Parameters by One-Factor-At-A-Time Method for the Biosynthesis of Alkaline Protease from the Isolated Strain Alternaria alternata TUSGF1

Journal: Current Biotechnology
Volume: 10 Issue: 1 Year: 2021 Page: 55-60
Author(s): Tapasi Polley,Uma Ghosh

Isothiocyanate Synthetic Analogs: Biological Activities, Structure-Activity Relationships and Synthetic Strategies

Journal: Mini-Reviews in Medicinal Chemistry
Volume: 14 Issue: 12 Year: 2014 Page: 963-977
Author(s): Andrea Milelli,Carmela Fimognari,Nicole Ticchi,Paolo Neviani,Anna Minarini,Vincenzo Tumiatti

Journal: Mini-Reviews in Organic Chemistry
Volume: 9 Issue: 4 Year: 2012 Page: 411-417
Author(s): Martina Opietnik, Sharifah Nabihah Binti Syed Jaafar, Manuel Becker, Stefan Bohmdorfer, Andreas Hofinger, Thomas Rosenau

Phytochemicals, Functionality and Breeding for Enrichment of Cole Vegetables (Brassica oleracea L.)

Ebook: Phytochemicals in Vegetables: A Valuable Source of Bioactive Compounds
Volume: 1 Year: 2018
Author(s): Saurabh Singh,Rajender Singh,Prerna Thakur,Raj Kumar
Doi: 10.2174/9781681087399118010011

Azadirachta Indica and Brassica Oleracea Mediated Green Synthesis vs. Chemical Synthesis of Silver Nanoparticles and their Antibacterial Properties

Journal: Nanoscience & Nanotechnology-Asia
Volume: 9 Issue: 3 Year: 2019 Page: 393-397
Author(s): R. Sharma,J. Singh,A.K. Bhatia

Infectious and Inflammatory Cheilitis

Ebook: Common Lip Diseases: A Clinical Guide
Volume: 1 Year: 2024
Author(s): Martina Salvatorina Murgia
Doi: 10.2174/9789815238631124010002