Search Result "Beverage consumption"


Research Article

Beverages Consumption is not Related to Weight Status Among Adolescents Living in the Capital of Jordan

Journal: Current Nutrition & Food Science
Volume: 15 Issue: 2 Year: 2019 Page: 165-174
Author(s): Narmeen J. Al-Awwad,Reema F. Tayyem,Sabika S. Allehdan,Lana M. Agraib,Mariam Al-Mannai,Abdulrahman O. Musaiger

Extraction and Detection Techniques for PAHs Determination in Beverages: A Review

Journal: Current Chromatography
Volume: 1 Issue: 2 Year: 2014 Page: 122-138
Author(s): Marcello Locatelli, Luca Forcucci, Francesco Sciascia, Roberta Cifelli, Vincenzo Ferrone, Giuseppe Carlucci

Case Report

Carbonated Beverages and Puffed Foods Cause Gastric Rupture: A CaseReport

Journal: Current Medical Imaging
Volume: 20 Issue: 1 Year: 2024 Page: 1-3
Author(s):

Probiotic Beverage with Soy Isoflavone Consumption for Breast Cancer Prevention: A Case-control Study

Journal: Current Nutrition & Food Science
Volume: 9 Issue: 3 Year: 2013 Page: 194-200
Author(s): Masakazu Toi, Saya Hirota, Ai Tomotaki, Nobuaki Sato, Yasuo Hozumi, Keisei Anan, Takeshi Nagashima, Yutaka Tokuda, Norikazu Masuda, Shozo Ohsumi, Shinji Ohno, Masato Takahashi, Hironori Hayashi, Seiichiro Yamamoto, Yasuo Ohashi

Research Article

Association Between Sugar-Sweetened Beverages Consumption and Body Composition in Relation to Salt Among Adolescent Resident in Sicily, Southern Italy

Journal: Current Nutrition & Food Science
Volume: 13 Issue: 1 Year: 2017 Page: 21-28
Author(s): Stefano Marventano,Roberta Ferranti,Mariagrazia Antoci,Gabriele Giogianni,Francesca Nolfo,Stefania Rametta,Antonio Mistretta

Taxation as Prevention and as a Treatment for Obesity: The Case of Sugar-Sweetened Beverages

Journal: Current Pharmaceutical Design
Volume: 17 Issue: 1 Year: 2011 Page: 1218-1222
Author(s): Nicole L. Novak, Kelly D. Brownell

Systematic Review Article

Cola Beverages: Clinical Uses versus Adverse Effects

Journal: Current Nutrition & Food Science
Volume: 15 Issue: 2 Year: 2019 Page: 130-139
Author(s): Ehsan T. Moghaddam,Ali Tafazoli

Research Article

Effect of Different Alcoholic Beverages on Human Glioblastoma Cell Lines

Journal: Current Nutrition & Food Science
Volume: 17 Issue: 8 Year: 2021 Page: 850-857
Author(s): Sumbla Sheikh,Alexander Sturzu,Thomas Nägele,Ulrike Ernemann,Stefan Heckl

Review Article

Effects of Tea and Coffee Consumption on Cardiovascular Diseases and Relative Risk Factors: An Update

Journal: Current Pharmaceutical Design
Volume: 23 Issue: 17 Year: 2017 Page: 2474-2487
Author(s): Arianna Di Lorenzo,Valeria Curti,Gian C. Tenore,Seyed M. Nabavi,Maria Daglia

Electrochemical Detection of Polyphenolic Compounds in Foods and Beverages

Journal: Current Analytical Chemistry
Volume: 8 Issue: 4 Year: 2012 Page: 472-484
Author(s): Ricard Prehn,Javier Gonzalo-Ruiz,Montserrat Cortina-Puig

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