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Evaluation of Quality of Agro-Products by Imaging and Spectroscopy

Ebook: Nondestructive Evaluation of Agro-products by Intelligent Sensing Techniques
Volume: 1 Year: 2021
Author(s): Insuck Baek,Jianwei Qin,Byoung-Kwan Cho,Moon S. Kim
Doi: 10.2174/9789811485800121010004

Representative Techniques and Methods for Nondestructive Evaluation of Agro-products

Ebook: Nondestructive Evaluation of Agro-products by Intelligent Sensing Techniques
Volume: 1 Year: 2021
Author(s): Dong Hu,Tong Sun,Jiangbo Li
Doi: 10.2174/9789811485800121010003

Evaluation of Quality and Safety of Agro-products Based on Bio-sensing Technique

Ebook: Nondestructive Evaluation of Agro-products by Intelligent Sensing Techniques
Volume: 1 Year: 2021
Author(s): Lin Zhang,Yingchun Fu
Doi: 10.2174/9789811485800121010005

Review Article

Therapeutic Targets for Phenolic Compounds from Agro-industrialBy-products against Obesity

Journal: Current Medicinal Chemistry
Volume: 29 Issue: 6 Year: 2022 Page: 1083-1098
Author(s): Antonio Segura-Carretero,David ArrÃ¡ez-RomÃ¡n,MarÃa del Carmen Villegas-Aguilar,Ãlvaro FernÃ¡ndez-Ochoa,MarÃa de la Luz CÃ¡diz-Gurrea

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Search Result "Agro-product"

Evaluation of Quality of Agro-Products by Imaging and Spectroscopy

Representative Techniques and Methods for Nondestructive Evaluation of Agro-products

Evaluation of Quality and Safety of Agro-products Based on Bio-sensing Technique

Therapeutic Targets for Phenolic Compounds from Agro-industrialBy-products against Obesity

Management of Agriculture Waste: Bioconversion of Agro-Waste into Valued Products

Intelligent Sensing Technology for Processing of Agro-products

Nondestructive Evaluation of Agro-products by Intelligent Sensing Techniques

The Yield in the Context of Industrial Versus Sustainable Agriculture

Membranes and Membrane Operations in Functional Food Production

Production and Characterization of Admixture Nano-Flux WeldingPowder from Agro-Waste (Banana Peel)

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