Search Result "xylose fermentation"


Engineering Saccharomyces cerevisiae for Efficient D-Xylose and L-Arabinose Fermentation

Ebook: Mycology: Current and Future Developments
Volume: 1 Year: 2015
Author(s): Mekonnen M. Demeke,Maria R. Foulquié-Moreno,Johan M. Thevelein
Doi: 10.2174/9781681080741115010011

Molecular Simulation to Investigate the Cofactor Specificity for Pichia stipitis Xylose Reductase

Journal: Medicinal Chemistry
Volume: 9 Issue: 7 Year: 2013 Page: 985-992
Author(s): Xiao-Le Xia,Shan Cong,Xiao-Rong Weng,Jin-Hua Chen,Jing-Fang Wang,Kuo-Chen Chou

Research Article

Improving Xylose Utilization of Saccharomyces cerevisiae by Expressing the MIG1 Mutant from the Self-Flocculating Yeast SPSC01

Journal: Protein & Peptide Letters
Volume: 25 Issue: 2 Year: 2018 Page: 202-207
Author(s): Jian-Ren Xu,Xin-Qing Zhao,Chen-Guang Liu,Feng-Wu Bai

Research Article

In-Vitro and In-Silico Characterization of Xylose Reductase from Emericella nidulans

Journal: Current Chemical Biology
Volume: 13 Issue: 2 Year: 2019 Page: 159-170
Author(s): Vishal Ahuja,Aashima Sharma,Ranju Kumari Rathour,Vaishali Sharma,Nidhi Rana,Arvind Kumar Bhatt

Fermentation Strategies to Minimize Product Inhibition in Bioethanol Production

Ebook: Frontiers in Enzyme Inhibition
Volume: 1 Year: 2020
Author(s): Luciana Porto de Souza Vandenberghe,Nelson Libardi Junior,Cristine Rodrigues,Joyce Gueiros Wanderley Siqueira,Carlos Ricardo Soccol
Doi: 10.2174/9789811460821120010011

Product Inhibition in Bioethanol Fermentation: An Overview

Ebook: Frontiers in Enzyme Inhibition
Volume: 1 Year: 2020
Author(s): E. Raja Sathendra,G. Baskar,R. Praveen Kumar
Doi: 10.2174/9789811460821120010010

Thermodynamic and Biochemical Aspect of Hydrogen Production by Dark Fermentation

Ebook: State of the Art and Progress in Production of Biohydrogen
Volume: 1 Year: 2012
Author(s): Richard Sparling,R. Carlo Carere,Thomas Rydzak,John Schellenberg,David B. Levin
Doi: 10.2174/978160805224011201010160

Kinetics of Biohydrogen Production by Dark Fermentation Processes

Ebook: State of the Art and Progress in Production of Biohydrogen
Volume: 1 Year: 2012
Author(s): Kaustubha Mohanty,Debabrata Das
Doi: 10.2174/978160805224011201010127

Challenges in Producing a Fermentable Sugar Syrup from Second Generation Feedstocks

Journal: Current Biotechnology
Volume: 4 Issue: 2 Year: 2015 Page: 157-186
Author(s): Margot E.F. Schooneveld,Marco A. van den Berg

Development of a Fermentation Process for Utilization of Emblica Officinalis Gaertn (Amla) Candy Waste for Production of Natural Vinegar

Journal: Current Nutrition & Food Science
Volume: 9 Issue: 4 Year: 2013 Page: 310-314
Author(s): Gurvinder Singh Kocher,Harminder Kaur Dhillon,Dapinder Kaur Bakshi,Jatinder Kaur Arora

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