Search Result "vegetative state"
Ethical Aspects of Vegetative and Minimally Conscious States
Journal: Current Pharmaceutical Design
Volume: 20 Issue: 26 Year: 2014 Page: 4299-4304
Author(s): Pierre Mallia,Raffaele Daniele,Simona Sacco,Antonio Carolei,Francesca Pistoia
Skiing and Vegetation
Ebook: The Impacts of Skiing and Related Winter Recreational Activities on Mountain Environments
Volume: 1 Year: 2013
Author(s): Christian Rixen
Doi: 10.2174/9781608054886113010007
Heavy Metal Concentrations in Some Edible Vegetables: A Case Study in Uyo and Ibesikpo Asutan Local Government Areas of Akwa-Ibom State
Journal: Recent Patents on Biotechnology
Volume: 10 Issue: 3 Year: 2016 Page: 295-303
Author(s): Ogbemudia F. Okpako,Iziegbe L. Igbinosun,Mbong E. Okon,Tochi G. Chilaka
Zolpidem Arousing Effect in Persistent Vegetative State Patients: Autonomic, EEG and Behavioral Assessment
Journal: Current Pharmaceutical Design
Volume: 20 Issue: 26 Year: 2014 Page: 4185-4202
Author(s): Calixto Machado,Mario Estevez,Rafael Rodriguez,Jesus Perez-Nellar,Mauricio Chinchilla,Philip DeFina,Gerry Leisman,Frederick R. Carrick,Robert Melillo,Adam Schiavi,Joel Gutierrez,Maylen Carballo,Andres Machado,Ana Olivares,Nuvia Perez-Cruz
Application of Proteomic Techniques to Fruits and Vegetables
Journal: Current Proteomics
Volume: 5 Issue: 3 Year: 2008 Page: 191-201
Author(s): Jun Song, Gordon Braun
Phytochemicals, Functionality and Breeding for Enrichment of Cole Vegetables (Brassica oleracea L.)
Ebook: Phytochemicals in Vegetables: A Valuable Source of Bioactive Compounds
Volume: 1 Year: 2018
Author(s): Saurabh Singh,Rajender Singh,Prerna Thakur,Raj Kumar
Doi: 10.2174/9781681087399118010011
Recent Advances in Ozonation of Vegetable Oils
Journal: Recent Patents on Materials Science
Volume: 3 Issue: 3 Year: 2010 Page: 203-218
Author(s): Daniel Graiver, Mohan Patil, Ramani Narayan
Phytochemicals in Asteraceae Leafy Vegetables
Ebook: Phytochemicals in Vegetables: A Valuable Source of Bioactive Compounds
Volume: 1 Year: 2018
Author(s): Maria Gonnella,Massimiliano Renna,Massimiliano D'Imperio,Giulio Testone,Donato Giannino
Doi: 10.2174/9781681087399118010008
Consumer Preferences for Organic Products in Austria Using Stated Preference Methods
Journal: Current Nutrition & Food Science
Volume: 8 Issue: 2 Year: 2012 Page: 122-125
Author(s): Masaji Sakagami,Rainer Haas
Electrochemical Approaches Employed for Sensing the Antioxidant Capacity Exhibited by Vegetal Extracts: A Review
Journal: Combinatorial Chemistry & High Throughput Screening
Volume: 16 Issue: 2 Year: 2013 Page: 98-108
Author(s): Mauricio Hilgemann,Victor Costa Bassetto,Lauro Tatsuo Kubota