Search Result "total flavonoid content."
Antioxidant Activity, Total Flavonoid and Phenolic Contents of Three Different Extracts of Hyrcanian Reishi
Journal: Current Bioactive Compounds
Volume: 15 Issue: 1 Year: 2019 Page: 109-113
Author(s): Somayeh Keypour,Foroogh Mirzania,Mahdi Moridi Farimani
Biological Effects, Total Phenolic Content and Flavonoid Concentrations of Fragrant Yellow Onion (Allium flavum L.)
Journal: Medicinal Chemistry
Volume: 8 Issue: 1 Year: 2012 Page: 46-51
Author(s): Milena G. Curcic, Milan S. Stankovic, Ivana D. Radojevic, Olgica D. Stefanovic, Ljiljana R.Comic, Marina D. Topuzovic, Dragana S. Djacic, Snezana D. Markovic
Phenolic Content, Antibacterial and Antioxidant Activities of Moroccan propolis
Journal: Current Bioactive Compounds
Volume: 15 Issue: 6 Year: 2019 Page: 696-705
Author(s): Omar Belmehdi,Badia Douhri,Abdelhakim Bouyahya,Yousif Laghmouchi,Nadia S. Senhaji,Jamal Abrini
Effect of Geographical Location and Type of Extract on Total Phenol/Flavon Contents and Antioxidant Activity of Different Fruits Extracts of Withania somnifera
Journal: Current Drug Discovery Technologies
Volume: 17 Issue: 1 Year: 2020 Page: 92-99
Author(s): Lokesh Adhikari,Rupali Kotiyal,Mukesh Pandey,Meenakshi Bharkatiya,Ajay Sematy,Mona Semalty
Radical Scavenging Activity and Total Phenolic Content in Methanolic Extracts of Leaves and Male Inflorescence Catkin of Willow
Journal: Current Nutrition & Food Science
Volume: 12 Issue: 4 Year: 2016 Page: 241-248
Author(s): Fatemeh Tavakoli, Fatemeh Rahmani, Reza Heidari
Total Polyphenols and Bioactivity of Seeds and Sprouts in Several Legumes
Journal: Current Pharmaceutical Design
Volume: 19 Issue: 3 Year: 2013 Page: 6112-6124
Author(s): Sang-Uk Chon
Phytochemical Investigation of Hypericum heterophyllum Flowers:LC-ESI-MS/MS Analysis, Total Phenolic and Flavonoid Contents,Antioxidant Activity
Journal: The Natural Products Journal
Volume: 13 Issue: 7 Year: 2023 Page: 37-45
Author(s):
Antioxidant Activities and Total Phenolics Contents from Extracts of Terminalia catappa, Carrisa carandas, and Opuntia ficus indica Fruits
Journal: Recent Innovations in Chemical Engineering
Volume: 7 Issue: 2 Year: 2014 Page: 106-112
Author(s): Shagufta Ishtiaque,Shahina Naz,Rahmanullah Siddiqi,Syed Umer Abdullah,Kehkashan Khan,Jawwad Ahmed,Muhammad Badaruddin
Total Antioxidant Capacity, Reducing Power and Cyclic Voltammetry of Zilla Macroptera (Brassicaceae) Aqueous Extract
Journal: Current Bioactive Compounds
Volume: 12 Issue: 1 Year: 2016 Page: 39-43
Author(s): Fatah Keffous,Nasser Belboukhari,Houria Djaradi,Abdelkrim Cheriti,Khaled Sekkoum,Hassan Y. Aboul-Enein
In Vitro Assessment of Butea monosperma (Lam.) Leaves: Thrombolytic, Membrane Stabilizing Potentials and Total Phenolic Content
Journal: The Natural Products Journal
Volume: 8 Issue: 3 Year: 2018 Page: 239-246
Author(s): Jalal Uddin,Abu J. Biswas,Zubair K. Labu