Search Result "sea water"


Oceans and Seas

Ebook: 250 Years of Industrial Consumption and Transformation of Nature: Impacts on Global Ecosystems and Life
Volume: 1 Year: 2017
Author(s): Hubert Engelbrecht
Doi: 10.2174/9781681086019117010015

Venoms and Poisons from the Sea

Ebook: The Art and Science of Poisons
Volume: 1 Year: 2018
Author(s): Olen R. Brown
Doi: 10.2174/9781681086972118010010

Traditional Chinese Medicine - Sea Urchin

Journal: Mini-Reviews in Medicinal Chemistry
Volume: 14 Issue: 6 Year: 2014 Page: 537-542
Author(s): Xiao-Hui Shang,Xiao-Yu Liu,Jian-Peng Zhang,Yun Gao,Bing-Hua Jiao,Heng Zheng,Xiao-Ling Lu

Rafts at Sea

Ebook: Anthropology: Current and Future Developments
Volume: 1 Year: 2015
Author(s): Robert G. Bednarik
Doi: 10.2174/9781681080192115010009

Research Article

Effects of Deep Sea Water on Anti-Obesity Properties in Induction of Beige Adipocytes

Journal: Current Chemical Biology
Volume: 13 Issue: 1 Year: 2019 Page: 38-48
Author(s): Samihah Z.M. Nani,Abubakar Jaafar,Fadzilah A.A. Majid,Akbariah Mahdzir,Md. Nor Musa

Glaciers, Ice Sheets, Sea Ice, and Permafrost Areas

Ebook: 250 Years of Industrial Consumption and Transformation of Nature: Impacts on Global Ecosystems and Life
Volume: 1 Year: 2017
Author(s): Hubert Engelbrecht
Doi: 10.2174/9781681086019117010011

Rivers, Lakes, Reservoirs, and Inland Seas

Ebook: 250 Years of Industrial Consumption and Transformation of Nature: Impacts on Global Ecosystems and Life
Volume: 1 Year: 2017
Author(s): Hubert Engelbrecht
Doi: 10.2174/9781681086019117010013

Review Article

Secondary Metabolites from Deep-Sea Derived Microorganisms

Journal: Current Medicinal Chemistry
Volume: 27 Issue: 36 Year: 2020 Page: 6244-6273
Author(s): Chunxiao Sun,Shah Mudassir,Zhenzhen Zhang,Yanyan Feng,Yimin Chang,Qian Che,Qianqun Gu,Tianjiao Zhu,Guojian Zhang,Dehai Li

From the Sea to Anticancer Therapy

Journal: Current Medicinal Chemistry
Volume: 18 Issue: 2 Year: 2011 Page: 3551-3562
Author(s): P. Russo, C. Nastrucci, A. Cesario

Traditional Turkish Cheeses of Black Sea Region

Ebook: Current Developments in Food and Nutrition Research
Volume: 1 Year: 2020
Author(s): Selin Kalkan,Evrim Gunes Altuntas
Doi: 10.2174/9789811432361120010009

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